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Server, Banquet On-Call

Job Overview

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Compensation

Hourly
Exact $21.30
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling

Job Description

Starwood Hotels is a prestigious and mission-driven luxury hotel brand management company, founded in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. Known for its commitment to exceptional guest experiences and sustainable hospitality practices, Starwood Hotels operates with a clear purpose that shapes every aspect of its business. The company is dedicated to enhancing the lives of its team members, creating memorable moments for guests, fostering community with like-minded travelers, and taking responsibility for environmental stewardship. With a focus on inclusivity, empowerment, and diversity, Starwood Hotels promotes a work culture that encourages collaboration, respect, and innovation, making it an ideal workplace for those passionate about hospitality and service excellence.

The Banquets Team at Starwood Hotels represents a dynamic and seamless operation, guided by some of the most creative and experienced event professionals in the industry. As a Banquets Server, you will play a vital role in supporting a variety of catered events, including parties and meetings, by ensuring that every guest's needs are met with meticulous attention to detail and a positive, energetic attitude. This role requires an individual who is enthusiastic about hospitality and food and beverage service, thrives in a fast-paced environment, and values teamwork and communication. Your responsibilities will include understanding the unique vision of each event host and helping to bring that vision to life through seamless service and thoughtful problem-solving. Working within a 24-hour operation demands flexibility and dedication, and as part of the Banquets Team, you will contribute significantly to the overall guest experience. This position offers an hourly wage of $21.30 and embodies Starwood Hotels' commitment to diversity and inclusion, welcoming applicants of all backgrounds to join their thriving team.

Job Requirements

  • Passion for hospitality and food and beverage
  • Experience in similar roles preferred
  • Ability to work in a 24-hour operation environment
  • Flexibility to meet scheduling demands
  • Strong interpersonal and communication skills
  • Commitment to providing excellent guest service
  • Ability to follow instructions and work collaboratively

Job Qualifications

  • High school diploma or GED preferred
  • Previous experience in hospitality or food and beverage service
  • Basic knowledge of banquet operations
  • Strong teamwork and communication skills
  • Ability to work flexible hours including nights, weekends, and holidays
  • Detail-oriented with a focus on guest satisfaction
  • Energetic and hardworking attitude

Job Duties

  • Assist with setting up banquet spaces for events
  • Provide attentive and friendly service to guests during catered parties and meetings
  • Collaborate closely with team members and event leaders to ensure smooth operations
  • Follow specific instructions related to each event to meet the host's expectations
  • Help with the breakdown and cleanup of banquet areas after events
  • Maintain knowledge of banquet operation procedures and safety standards
  • Address guest requests and solve problems promptly and professionally

Job Location

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