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Server Assistant (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $10.70
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
career advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company known for its upscale dining experiences, entertainment offerings, and dedication to exceptional guest service. With a strong presence in the restaurant and hospitality industry, Landry's operates a variety of establishments that emphasize quality, customer satisfaction, and a positive work environment. The company prides itself on its commitment to employee development, career growth, and maintaining a diverse and inclusive workplace. Landry's is widely recognized for creating memorable dining experiences that combine great food, excellent service, and a welcoming atmosphere for every guest.

The role of Server Assistant in an upscale or fine dining environment at Landry's is an excellent opportunity for individuals passionate about hospitality and guest satisfaction. This position is pivotal in supporting the waitstaff and ensuring seamless service delivery from the moment guests enter the restaurant until their departure. As a Server Assistant, you will be part of a dynamic, guest-focused team dedicated to maintaining high standards in food presentation, cleanliness, and overall dining experience. You will contribute to enriching every guest's visit by assisting servers, replenishing supplies, and maintaining the dining area's appearance.

Landry's seeks candidates who embrace the core values of being "Friendly, Accommodating, Inclusive, and Respectful" — ideals that align closely with the company culture and service philosophy. Candidates should have at least one year of fine dining Server Assistant experience and a strong guest-first attitude. The job demands working in a fast-paced environment while maintaining attention to detail and collaborating effectively as part of a team. Those who succeed in this role will find numerous opportunities for career advancement, supported by Landry's structured training programs and supportive management.

Compensation for this tipped position starts at $10.70 per hour, with the benefit of earning tips that can significantly enhance overall earnings. Landry's also offers flexible work schedules, multiple benefit plans tailored to employee needs, generous employee discounts on dining, retail, amusements, and hotels, as well as paid time off or sick leave depending on the location. Community involvement is encouraged through Landry's League volunteer opportunities, fostering a sense of contribution and belonging among employees.

By joining Landry's as a Server Assistant, you are not only stepping into a job—you are becoming a valued member of a winning team dedicated to excellence in dining and guest service. This role is ideal for those who thrive in a fast-paced, guest-oriented environment and who aspire to grow their career within a respected hospitality organization. For more information about Landry's and its opportunities, you can visit the official website at www.landrysinc.com.

Job Requirements

  • At least one year of fine dining Server Assistant experience
  • Must be 18 years of age or older
  • Ability to work flexible schedules
  • Strong guest-first attitude
  • Willingness to work in a fast-paced environment
  • Ability to communicate effectively with team members
  • Physical capability to perform duties related to food service

Job Qualifications

  • Minimum one year of fine dining Server Assistant experience
  • Ability to work in a fast-paced environment
  • Strong team player with excellent communication skills
  • Passion for providing great food and service
  • Familiarity with health and safety regulations
  • 18 years of age or older to comply with alcohol service laws
  • Commitment to company core values of being friendly, accommodating, inclusive, and respectful

Job Duties

  • Assist servers in delivering food and beverages to guests
  • Maintain cleanliness and organization of dining areas
  • Replenish supplies and condiments as needed
  • Support the team in managing guest requests promptly
  • Ensure compliance with health and safety standards
  • Communicate effectively with kitchen and serving staff
  • Help set up and break down dining room before and after shifts

Job Criteria

Experience

Mid Level (3-7 years)


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