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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $10.70
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
career advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned hospitality company known for its upscale dining experiences, entertainment offerings, and dedication to exceptional guest service. With a strong presence in the restaurant and hospitality industry, Landry's operates a variety of establishments that emphasize quality, customer satisfaction, and a positive work environment. The company prides itself on its commitment to employee development, career growth, and maintaining a diverse and inclusive workplace. Landry's is widely recognized for creating memorable dining experiences that combine great food, excellent service, and a welcoming atmosphere for every guest.
The role of Server Assistant in an upscale or fine dining environmen... Show More
The role of Server Assistant in an upscale or fine dining environmen... Show More
Job Requirements
- At least one year of fine dining Server Assistant experience
- Must be 18 years of age or older
- Ability to work flexible schedules
- Strong guest-first attitude
- Willingness to work in a fast-paced environment
- Ability to communicate effectively with team members
- Physical capability to perform duties related to food service
Job Qualifications
- Minimum one year of fine dining Server Assistant experience
- Ability to work in a fast-paced environment
- Strong team player with excellent communication skills
- Passion for providing great food and service
- Familiarity with health and safety regulations
- 18 years of age or older to comply with alcohol service laws
- Commitment to company core values of being friendly, accommodating, inclusive, and respectful
Job Duties
- Assist servers in delivering food and beverages to guests
- Maintain cleanliness and organization of dining areas
- Replenish supplies and condiments as needed
- Support the team in managing guest requests promptly
- Ensure compliance with health and safety standards
- Communicate effectively with kitchen and serving staff
- Help set up and break down dining room before and after shifts
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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