Server Assistant

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $5.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical
Dental
Vision
401k

Job Description

Fleming's Prime Steakhouse & Wine Bar is a distinguished restaurant brand known for delivering an exceptional dining experience centered around high-quality steak and wine. Rooted deeply in its core Principles and Beliefs, Fleming's fosters a passionate team culture where every employee is supported, encouraged, engaged, and celebrated. This dedication to a positive workplace environment is complemented by first-in-class training programs designed to help employees learn, grow, and advance their careers within the restaurant industry. With a focus on creating memorable moments for every guest, Fleming's blends fine dining elegance with warm and approachable service, making it a standout destination for both local diners and visitors alike. At Fleming's, the restaurant culture is built on respect, excellence, and teamwork, ensuring that both guests and team members enjoy an inspiring and rewarding experience every day.

The role of Server Assistant at Fleming's Prime Steakhouse & Wine Bar is a vital support position that blends kitchen and dining room responsibilities to ensure seamless service delivery. As a Server Assistant, you will play a key role in supporting kitchen operations by assembling prepared food and condiments according to Fleming’s high standards, verifying order accuracy, and helping to communicate with guests to guarantee satisfaction. In addition to kitchen duties, you will work closely alongside servers to track food times, maintain well-stocked tables, bus tables, offer drink recommendations and refills, decant and promote wine selections, and perform tableside service. This position requires a blend of efficiency, attention to detail, and excellent interpersonal skills to contribute to an elevated dining atmosphere that matches Fleming’s brand promise.

Fleming’s emphasizes growth and development and seeks individuals who bring at least one year of previous restaurant experience as a server or busser. This ensures that Server Assistants have a foundational understanding of restaurant operations and are prepared to meet the demands of a fast-paced, guest-centric environment. The compensation for this role starts at $5.50 plus tips, reflecting the role’s service-driven nature and potential earning through gratuities. As part of the Bloomin' Brands family, Fleming’s also offers employees benefits including medical, dental, vision coverage, and a 401(k) plan, supporting the overall well-being and financial security of the team.

Fleming’s commitment to diversity, equity, and inclusion means it proudly operates as an Equal Opportunity Employer, providing employment consideration without discrimination based on race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristic. For applicants, the process is straightforward and facilitated by an innovative virtual assistant named Callie, designed to help candidates complete their applications efficiently. Joining Fleming’s means becoming part of an extraordinary team dedicated to living, breathing, and dreaming steak and wine while delivering excellence in every guest interaction. Whether you’re passionate about fine dining or seeking a supportive and growth-oriented work environment, Fleming’s Prime Steakhouse & Wine Bar offers an unmatched opportunity to be part of an iconic restaurant brand.

Job Requirements

  • minimum one year of previous restaurant experience as a server or busser

Job Qualifications

  • minimum one year of previous restaurant experience as a server or busser

Job Duties

  • assist kitchen with assembly of prepared food and condiments
  • check orders for accuracy and review with guests
  • help track food times
  • stock tables with proper items needed
  • buss tables
  • offer drink recommendations and refills
  • decant and sell wine and perform tableside service

Job Criteria

Experience

Mid Level (3-7 years)


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