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Server & Bartender Crew - Full-time / Part-time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
employee discount
flexible schedules
Supplemental pay (tips)
Paid sick time
Health Insurance
Vision Insurance
Dental Insurance
Job Description
Super Mex Restaurants is a well-established and respected dining establishment known for delivering authentic Mexican cuisine that tastes homemade and traditional. Their mission is to create a warm and welcoming environment where customers can enjoy great-tasting meals crafted with care and commitment to quality. Super Mex takes pride in its strong culture of positive attitudes and hard work ethics, understanding that their success relies on hiring the right staff who are passionate about exceptional service and genuine hospitality.
This vibrant Mexican restaurant brand is actively seeking dedicated and enthusiastic Servers and Bartenders to join their team. These roles are... Show More
This vibrant Mexican restaurant brand is actively seeking dedicated and enthusiastic Servers and Bartenders to join their team. These roles are... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or hospitality setting preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Strong communication and interpersonal skills
- Ability to stand for long periods and lift up to 25 pounds
- Knowledge of food safety standards and procedures
Job Qualifications
- Excellent customer service, including patience and a friendly demeanor
- Exceptional organization and time management
- Effective written and verbal communication skills
- Great active listening skills
- Ability and willingness to collaborate
- Knowledge of foodservice regulations and proper food handling procedures
- Capability to learn quickly and memorize menu details
- Comfortable working in a fast-paced environment
- Willing to work flexible work schedules that include nights and weekends
- Physically able to be on their feet for extended periods and lift up to 25 pounds unassisted
Job Duties
- Greeting and seating customers
- Taking food and beverage orders and accurately entering them into the ordering system
- Making menu item recommendations
- Communicating any food allergy or special nutrition needs to kitchen staff
- Ensuring all orders are filled quickly and accurately and that food is high quality
- Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals
- Promptly addressing any customer service issues and referring to management if and when necessary
- Performing cleaning duties, such as at the service station, around the kitchen and in the dining area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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