Job Overview
Employment Type
Full-time
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
Supportive team environment
Opportunities for career advancement
Job Description
Cork & Pig Tavern is a renowned casual fine dining restaurant that prides itself on delivering an exceptional culinary experience in a warm and welcoming environment. Known for its elevated and delectable cuisine, the tavern combines a passion for quality food with an outstanding bar program, creating a vibrant atmosphere that attracts a loyal community of guests. The establishment is characterized by a team-oriented culture, where each member contributes to making every visit memorable through professionalism, consistency, and dedication. At Cork & Pig Tavern, the kitchen staff is celebrated for their unparalleled execution and teamwork, while the bar staff maintains high standards to complement the dining experience. The management team focuses keenly on providing service staff with the tools, training, and support necessary to succeed and grow in their roles.
As a server at Cork & Pig Tavern, you will join a dynamic and friendly team committed to excellence. This role offers more than just serving food; it’s an opportunity to become part of a supportive, nurturing workplace that values collaboration and professionalism. Servers are entrusted with the responsibility of offering elevated service that matches the quality of the cuisine, ensuring that guests leave with a memorable impression of their visit. This is a fast-paced environment that remains busy and well-loved by the community, making it an ideal place for those who thrive in high-energy settings and value team success. New hires will undergo approximately one week of training to become familiar with the menu, service standards, and operational procedures to better serve and impress guests. The establishment also emphasizes maintaining a healthy and inclusive work environment where everyone is encouraged to contribute positively to the team culture.
Furthermore, all applicants must have the necessary legal and professional documents to be hired, including a valid food handler's license and TABC certificate. The tavern seeks experienced servers who are dedicated, personable, and enthusiastic about delivering outstanding service. Joining Cork & Pig Tavern means becoming part of a professional team focused on creating exceptional dining experiences while fostering a balanced and motivated workplace. If you are passionate about service, enjoy working with an exceptional team, and want to develop your skills in a reputable fine dining setting, this role offers a unique and rewarding opportunity to advance your career in hospitality.
As a server at Cork & Pig Tavern, you will join a dynamic and friendly team committed to excellence. This role offers more than just serving food; it’s an opportunity to become part of a supportive, nurturing workplace that values collaboration and professionalism. Servers are entrusted with the responsibility of offering elevated service that matches the quality of the cuisine, ensuring that guests leave with a memorable impression of their visit. This is a fast-paced environment that remains busy and well-loved by the community, making it an ideal place for those who thrive in high-energy settings and value team success. New hires will undergo approximately one week of training to become familiar with the menu, service standards, and operational procedures to better serve and impress guests. The establishment also emphasizes maintaining a healthy and inclusive work environment where everyone is encouraged to contribute positively to the team culture.
Furthermore, all applicants must have the necessary legal and professional documents to be hired, including a valid food handler's license and TABC certificate. The tavern seeks experienced servers who are dedicated, personable, and enthusiastic about delivering outstanding service. Joining Cork & Pig Tavern means becoming part of a professional team focused on creating exceptional dining experiences while fostering a balanced and motivated workplace. If you are passionate about service, enjoy working with an exceptional team, and want to develop your skills in a reputable fine dining setting, this role offers a unique and rewarding opportunity to advance your career in hospitality.
Job Requirements
- high school diploma or equivalent
- ability to provide valid food handler's license and TABC certificate upon hire
- previous experience working as a server
- excellent communication skills
- ability to work flexible hours including nights, weekends, and holidays
- strong teamwork and customer service orientation
- physical ability to stand for extended periods and carry trays
Job Qualifications
- previous serving experience in a casual fine dining or upscale restaurant
- strong interpersonal and communication skills
- ability to work in a fast-paced, team-oriented environment
- knowledge of food safety and sanitation practices
- valid food handler's license
- valid TABC certificate
Job Duties
- greet and seat guests promptly and courteously
- present menus and explain daily specials
- take accurate food and beverage orders
- deliver orders efficiently while ensuring quality and presentation
- maintain a clean and organized dining area
- handle guest inquiries and resolve complaints professionally
- collaborate with kitchen and bar staff to ensure smooth service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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