Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-friendly atmosphere and authentic Italian dining experience, Olive Garden has built a reputation for delivering exceptional service and delicious meals inspired by the rich culinary traditions of Italy. With numerous locations across the United States, Olive Garden is dedicated to providing guests with a welcoming environment where they can enjoy a taste of Italy through a diverse menu that features everything from fresh pasta and savory soups to handcrafted cocktails and delectable desserts.

At Olive Garden, employees are considered part of a close-knit family where teamwork, respect, and personal growth are highly valued. The company emphasizes the importance of maintaining the highest standards of cleanliness and safety to ensure the well-being of both team members and guests. Olive Garden’s commitment to health and sanitation includes rigorous safety protocols, team member wellness programs, and ongoing training to foster a supportive and secure workplace.

This role as a server at Olive Garden is a vital position that contributes directly to the guest dining experience. Servers are the frontline ambassadors of the brand, tasked with delivering friendly, attentive, and efficient service. They play a key role in creating memorable dining experiences by engaging guests with detailed knowledge of the menu, including the origins and quality of fresh ingredients, wine selections, and specials. The ideal server is passionate about hospitality, enjoys working in a fast-paced environment, and thrives on building loyal patronage through impeccable service.

The position offers a flexible work schedule suited to accommodate personal commitments such as school, childcare, and family care, emphasizing work-life balance. Pay varies by location and includes tips, ensuring a potentially rewarding compensation package based on performance and guest satisfaction. Olive Garden provides several benefits that contribute to employee well-being and professional development, including free employee meals from a limited menu, weekly pay, anniversary pay, and paid sick leave that accrues with hours worked. Employees also have access to paid family and medical leave after one year of service, medical and dental insurance, and ongoing training opportunities aimed at building skills for this role and future advancement.

Olive Garden is also committed to rewarding loyalty and career progression. Over half of the management team is promoted from within, presenting clear pathways for growth within the company. Additional perks include discounts on technology and travel, a 401(k) savings plan with a company match, and state benefits that further support employee needs. This makes Olive Garden not just a place to work but a place to build a career in hospitality. For those who aspire to be part of a team that values family spirit and high standards in delivering culinary excellence and guest satisfaction, Olive Garden offers an inviting and rewarding work environment.

Job Requirements

  • High school diploma or equivalent
  • Must be able to work flexible schedules including evenings, weekends and holidays
  • Ability to stand and walk for extended periods
  • Legally eligible to work in the United States
  • Willingness to adhere to company safety and sanitation protocols
  • Basic math skills for handling transactions
  • Ability to communicate effectively with guests and team members

Job Qualifications

  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage service
  • Good communication and interpersonal skills
  • Team player attitude
  • Previous experience in restaurant service preferred
  • Willingness to learn and uphold safety standards

Job Duties

  • Deliver exceptional dining experiences through safe, friendly and attentive service
  • Make guests feel welcome and part of the Olive Garden family
  • Provide knowledgeable guidance about menu items, including food, wine, and fresh ingredient details
  • Uphold the highest safety and sanitation practices to ensure guest and team member wellness
  • Collaborate with team members to maintain a clean and efficient restaurant
  • Assist in balancing work schedules to accommodate life commitments
  • Participate in ongoing training to enhance skills and service quality

Job Criteria

Experience

No experience required


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