Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading Italian-themed casual dining restaurant, widely recognized for offering a warm and inviting atmosphere where guests can enjoy wholesome, freshly prepared meals inspired by authentic Italian cuisine. Known for its family-friendly environment and dedication to customer satisfaction, Olive Garden has established itself as a trusted name in the hospitality industry. With numerous locations across the country, the company prioritizes a strong team culture, commitment to quality, and a positive workplace for its employees. The restaurant's approach focuses on not only serving great food but also creating memorable experiences through attentive and genuine service. As a well-established player in the casual dining sector, Olive Garden emphasizes health and safety, adhering to rigorous sanitation standards to ensure a safe environment for team members and guests alike.

For the position of Server at Olive Garden, pay varies depending on the location but includes tips, providing a potentially competitive earning opportunity based on individual performance and customer interactions. This role is typically full-time or part-time hourly employment, offering flexible schedules designed to accommodate various life commitments such as school, childcare, or family care responsibilities. The Server acts as a vital front-line representative of the brand, responsible for delivering exceptional dining experiences by offering attentive, friendly, and knowledgeable service. Servers at Olive Garden are expected to engage guests with a thorough understanding of the menu, including food, wine, and fresh ingredients, taking diners 'on a tour of Italy' through their dining experience.

This position offers more than just an opportunity to work in a restaurant setting; it provides a chance to join a family-oriented team that values diversity, inclusion, and mutual respect. Olive Garden supports its servers with ongoing training to enhance their skills, improve their product knowledge, and encourage career advancement options within the company. Promotions from hourly roles to management positions are common, underscoring a commitment to internal growth and employee development. Benefits include flexible scheduling, free employee meals with a limited menu, weekly pay, anniversary pay, paid sick leave accruing on the basis of hours worked, paid family and medical leave after one year of service, and comprehensive medical and dental insurance options. Additionally, employees gain access to discounts on items like cellphones, travel, and electronics, a 401(k) savings plan with company match eligibility after one year, and other perks designed to support work-life balance and financial security.

Olive Garden’s dedication to safety and sanitation is paramount, especially in current times. Team member wellness is continually monitored, and restaurants are maintained with a high standard of cleanliness to provide a secure dining environment. Being a Server at Olive Garden means being part of a team that treats guests like family, strives for excellence in service, and shares a collective pride in the quality of the dining experience offered. Joining Olive Garden as a Server is not just a job; it is an opportunity to be welcomed into a supportive community where your contributions help create a memorable and enjoyable atmosphere for every guest.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • must be at least 18 years old
  • available to work flexible hours including nights and weekends
  • strong communication skills
  • ability to multitask and pay attention to detail

Job Qualifications

  • previous experience in a server or customer service role preferred
  • good communication and interpersonal skills
  • ability to handle high-pressure situations calmly
  • familiarity with food safety and sanitation standards
  • ability to work flexible schedules including evenings, weekends, and holidays
  • team player attitude with a positive work ethic

Job Duties

  • deliver exceptional dining experiences by providing safe, friendly and attentive service
  • engage guests with knowledge of food, wine, and fresh ingredients
  • take orders accurately and efficiently
  • serve food and beverages promptly and courteously
  • maintain cleanliness and organization of the dining area
  • handle guest concerns and requests professionally
  • collaborate with kitchen and bar staff to ensure a smooth service flow

Job Criteria

Experience

Entry Level (1-2 years)


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