Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

employee discount
Dental Insurance
Health Insurance
Cell phone reimbursement
401(k)
Free parking
Tuition Reimbursement
Vision Insurance
Credit union membership

Job Description

Marriott Vacations Worldwide (MVW) is a renowned hospitality company dedicated to making vacation dreams come true for travelers around the world. As part of the Marriott International family, MVW specializes in vacation ownership and resort experiences that focus on delivering exceptional guest satisfaction and memorable moments. The company is committed to creating a supportive, friendly, and vibrant work environment, where employees feel valued and empowered to contribute toward the shared mission of enhancing vacation experiences. MVW prides itself on its culture of inclusivity, diversity, and opportunity, fostering a workplace where innovation and growth are encouraged.

This job opportunity is for a Server position within MVW, offering hourly pay starting at $16.90 plus tips. The role is positioned as part-time and seasonal, with shift options including 1st and 2nd shifts. Candidates must be available to work weekends and holidays, aligning with the company's commitment to being responsive to guest needs during busy vacation periods. This Server role plays a crucial part in delivering outstanding hospitality service, directly impacting the quality of guests’ stays and overall satisfaction.

As a Server at Marriott Vacations Worldwide, you will engage with Owners and guests to provide a welcoming and professional dining experience. Responsibilities include greeting guests warmly, taking orders efficiently, serving food and beverages accurately, and ensuring the dining environment maintains high standards of cleanliness and quality. You will handle guest inquiries regarding menu items, accommodate special dietary needs, and help create an enjoyable atmosphere through attentive service and interpersonal skills.

The position supports the company’s broader mission of crafting meaningful moments together by contributing to a seamless guest experience in dining settings. MVW offers comprehensive benefits including competitive pay, medical, dental, vision coverage, 401K opportunities, travel discounts, and professional growth initiatives such as tuition reimbursement and counseling support. Additionally, site-specific perks like free on-site parking, department celebrations, and associate recognition programs enrich the working environment.

This role is designed for individuals who thrive in dynamic settings, appreciate teamwork, and are passionate about hospitality. It requires physical stamina to manage the demands of the position, including standing, walking, lifting up to 25 pounds, and performing various movements such as bending and twisting. The Server position is essential in maintaining guest satisfaction and contributing to the high standards of Marriott Vacations Worldwide's hospitality offerings, making it an ideal opportunity for those seeking part-time engagement with strong chances for personal and professional development.

Job Requirements

  • Available to work various shifts, holidays, and both weekend days
  • Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time
  • Lift/carry/push/pull items that weigh up to 25lbs without assistance
  • Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements

Job Qualifications

  • Available to work various shifts, holidays, and both weekend days
  • Able to stand, sit, or walk for an extended period of time
  • Able to lift/carry/push/pull items that weigh up to 25lbs without assistance
  • Strong communication and interpersonal skills
  • Ability to provide excellent guest service and work in a fast-paced environment

Job Duties

  • Greet guests, take orders, and deliver food and drinks
  • Sets tables ensuring all supplies meet quality standards
  • Maintains cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
  • Communicates any meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Explains menu items and specials and checks in with guests to ensure satisfaction with each food course and/or beverage
  • Presents physical and accurate check and process payment, adhering to all cash handling and credit policies/procedures including added and received gratuity
  • Ensures that any outstanding requests or problems from the previous/current day receive priority and are resolved

Job Criteria

Experience

Entry Level (1-2 years)


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