Server

Stockton, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $18.00

Work Schedule

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Vision Insurance

401K Matching

Childcare assistance

eldercare assistance

flexible spending accounts

education loan assistance

Financial services

legal services

Team member discounts

Paid Time Off

Professional Development

Job Description

MBK Senior Living is a distinguished senior living provider with over 30 years of experience delivering exceptional Independent Living, Assisted Living, and Memory Care services across the Western United States. Operating 35 senior living communities, MBK Senior Living has gained national recognition for its commitment to quality and excellence, having been ranked among the Top 50 "Best Workplaces in Aging Services" by Fortune magazine and certified as a "Great Place to Work" by the Great Place to Work Institute since 2017. The company prioritizes a culture that blends compassion with high standards, investing heavily in its team members' professional development and overall well-being. With a philosophy rooted in the Japanese concept 'Yoi Shigoto' meaning good, quality work, MBK Senior Living drives a unique and inspirational work environment that fosters trust, respect, and growth.

The Server role at MBK Senior Living is a vital position focused on ensuring dining experiences that are both pleasant and positive for residents, their families, and visitors. This full-time, part-time, or flexible position pays between $17 and $18 per hour and operates primarily from Friday through Monday during evening shifts. The server is responsible for providing superior customer service in an atmosphere centered on hospitality and high-quality service. Key responsibilities include taking and serving meal orders, assisting residents with menu selections, ensuring the cleanliness and sanitary condition of dining areas, and fostering a welcoming and inclusive environment for all residents, especially newcomers.

This role is much more than simply serving food; it involves attentiveness to individual dietary needs as directed by supervisors, tracking meal attendance, and actively contributing to a supportive team atmosphere. The Server also plays an integral part in community marketing efforts by upholding company grooming and dress standards and interacting positively with residents and other stakeholders. MBK Senior Living supports its Servers with robust training programs, including dining room courses, mentorship, and ongoing professional coaching. The position demands a high level of physical mobility, including standing for extended periods, bending, pushing, pulling, and lifting up to 40 pounds.

Joining MBK Senior Living means becoming part of a team that values impact, personal growth, and career advancement, with additional benefits such as education loan assistance, financial and legal services, team member discounts, and comprehensive health and wellness resources. Full-time employees gain access to rich benefits packages including medical, dental, vision insurance, 401(k) matching, childcare, eldercare assistance, and flexible spending accounts. This role offers a wonderful opportunity for individuals looking to make a meaningful difference in the lives of senior residents while developing their careers in a thriving, compassionate community setting.

Job Requirements

Age over 18 years or proper work permit and authorization documentation
Background clearances as required by government regulations
Complete health screening and provide negative TB test results within last 6 months or within 7 days of employment
Basic counting skills required by the position
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public
Must be mindful regarding the use of resources and supplies, minimizing waste and misuse
Physical ability to stand for long periods, bend, kneel, stoop, push, pull and perform repetitive motions
Ability to lift/carry 40 plus pounds, push and pull carts as necessary
Must complete all required training and comply with all state and federal regulations including HIPAA and Resident Rights
Must not be considered an "Excluded Party" by Medicare or Medicaid programs

Job Qualifications

High school diploma or equivalent preferred
Experience or exposure to restaurant operations or ability to learn
Good communication skills including the ability to speak, write, understand and read English
Ability to operate standard serving equipment such as salad bar carts, trays, and heating carts
Completion of dining room training course with CCG
Ability to meet and maintain all state-specific regulatory requirements

Job Duties

Take written food orders and serve meals to residents, family members and visitors in a professional, efficient and courteous manner
Assist residents with meal/menu selections as necessary or requested
Use proper etiquette and manners while waiting tables courteously and professionally
Review residents dietary needs as outlined by Supervisor
Track resident attendance at meals and provide that information in a timely manner
Ensure that all residents are greeted and seated properly, making extra efforts to integrate new residents
Ensure a clean sanitary dining area and comply with all policies and procedures regarding proper handling and serving of food
Display tact and friendliness when dealing with residents, Team Members, and guests
Aid in community marketing effort through positive interactions, dress and behavior by following all grooming and dress standards
Serve, clean, reset tables, return dishes to kitchen
Other duties as assigned or directed by Supervisors or designee of the Executive Director
Clean and set up of all dining and food service areas including stocking of condiments, pulling old items and restocking as necessary
Cooperate and assist with other kitchen and dining services to ensure residents have a positive dining experience
Report any safety or equipment issues to Supervisor