Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $9.50 - $15.75
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant known for delivering exceptional dining experiences through its unique blend of authentic Asian cuisine and innovative culinary techniques. As a globally recognized brand, P.F. Chang's has established itself as a leader in the casual dining industry, offering a menu that is rich in flavor and made from fresh, carefully sourced ingredients. The company's commitment to quality and hospitality is reflected in every aspect of the dining experience, from the environment to the service, making it a popular destination for guests seeking a memorable meal.

P.F. Chang's is currently hiring full-time and part-time hourly Servers, Waitresses, and Waiters for their dine-in food and beverage service team. With a starting pay of $2.13 per hour plus tips, compensation varies based on experience. This position is vital in creating a welcoming atmosphere and ensuring guests receive personalized, attentive service throughout their dining experience. Servers are essential members of the team who interact directly with guests, guiding them through the menu, taking and delivering orders, and providing a hospitable environment that exceeds expectations.

The role of a Server at P.F. Chang's is designed for individuals passionate about customer service and eager to grow within a dynamic restaurant setting. New hires receive paid on-the-job training, with no prior experience required, ensuring that every team member has the tools and knowledge needed to succeed. Team members enjoy flexible scheduling options, opportunities for career advancement through internal promotion, and access to exclusive employee discounts. The company fosters a culture of inclusivity and teamwork, motivating employees to celebrate life, family, and food.

As a Server, you will be responsible for anticipating guest needs, delivering a personalized dining experience, and maintaining a clean and safe work environment. You will work closely with kitchen staff and management to coordinate timely delivery of food and beverages, handle payments efficiently, and answer guest questions about the menu. Additionally, you will gain familiarity with the restaurant layout to optimize service delivery. By joining P.F. Chang's, you become part of a vibrant team dedicated to providing exceptional hospitality that keeps guests coming back.

P.F. Chang's also offers a comprehensive benefits package for qualifying team members, including a 401(k) retirement plan based on hours worked, medical, dental, and vision insurance, as well as paid sick leave in qualifying jurisdictions. Most locations are closed on Thanksgiving and Christmas, reflecting the company's commitment to work-life balance. This supportive environment, combined with competitive pay and incentives, positions P.F. Chang's as an employer of choice for those seeking a meaningful and rewarding career in the restaurant industry.

Job Requirements

  • Previous experience is not required - we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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