Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.00 - $18.50
clock

Work Schedule

Flexible
diamond

Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Career advancement opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen is a renowned restaurant chain known for its innovative approach to American cuisine, specializing in California-style pizzas and dishes. Established over 35 years ago, the brand has created a vibrant culture based on the core values encapsulated in their philosophy called R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and Service. This culture is designed to foster an environment where employees feel valued, engaged, and motivated to deliver exceptional dining experiences to guests. At California Pizza Kitchen, the emphasis is on supporting not just the business but also the personal and professional growth of its team members. The company offers a diverse and inclusive workplace that encourages creativity, collaboration, and fun. Whether working full-time or part-time, team members at CPK are given the tools, training, and opportunities they need to succeed and grow within the company. This includes competitive compensation, a flexible schedule to accommodate different lifestyles, excellent training programs, and a clear path for career advancement. Employees also enjoy benefits such as health and dental insurance options, 401K plans, holiday closures, and dining discounts, contributing to a balanced and rewarding work experience. The company's no-discrimination policy ensures everyone feels welcome, respected, and able to contribute their unique talents to the team. The server role at California Pizza Kitchen is a dynamic position that plays an essential part in delivering the brand's promise of epic service. Servers are the face of the restaurant, providing guests with an unforgettable dining experience through friendly, attentive, and knowledgeable service. They bring California creativity to each meal by understanding the menu deeply and helping guests navigate their choices with enthusiasm and professionalism. A server at CPK is not just a waiter but a hospitality ambassador who embraces the brand's high-energy, fun, and guest-centric atmosphere. Servers work in a fast-paced setting where teamwork is key. They handle multiple tasks including taking orders using the point-of-sale system, ensuring food safety and allergen awareness, and managing cash transactions according to company policies. Additionally, servers are required to maintain a state-mandated beverage service certification where applicable, reflecting the company’s commitment to responsible alcohol service. The role is ideal for individuals who thrive in a collaborative, fast-moving environment and have a passion for food and customer service. California Pizza Kitchen values its servers’ contributions and rewards them with competitive wages plus tips, comprehensive benefits, and a supportive culture that truly rocks. If you are looking for a vibrant workplace that values respect, kindness, and opportunities to shine, becoming a server at California Pizza Kitchen offers an exciting and fulfilling career path with a salary range starting at $16.90 per hour.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • ability to work flexible shifts including nights, weekends, and holidays
  • must be at least 18 years old or as per state law
  • must have legal authorization to work in the United States
  • maintain a professional appearance and positive attitude
  • comply with all health and safety regulations

Job Qualifications

  • experience working in a restaurant or similar fast-paced environment preferred
  • basic math skills for cash handling
  • excellent communication and customer service skills
  • ability to work as part of a team
  • knowledgeable about food safety and allergen awareness
  • ability to learn and operate POS systems
  • valid state-required beverage service certification if applicable

Job Duties

  • work well in a fast-paced environment
  • practice safe food handling procedures
  • be aware of food allergens and proper steps
  • follow company policies and procedures
  • maintain knowledge of new and existing programs
  • operate point-of-sale system quickly and accurately
  • uphold cash handling procedures
  • maintain state-mandated beverage service certificate where applicable

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef