Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $36.75
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Tips
meal discounts
flexible scheduling
Employee Referral Bonus
Equal opportunity employer
pay transparency

Job Description

Kura Sushi USA is an innovative and technologically interactive Japanese restaurant chain, established in 2008 as a subsidiary of Kura Sushi, Inc. The company originally started in Osaka, Japan, in 1977, pioneering the revolving sushi concept that has transformed sushi dining globally. With over 540 locations across Japan, Taiwan, and the United States, Kura Sushi blends tradition with modern technology to provide a unique dining experience. Their mission is to revolutionize sushi dining by combining advanced technology, premium-quality ingredients, and affordable prices for customers. The restaurants feature an exciting and engaging atmosphere, where sushi is delivered through state-of-the-art conveyor belt systems, and diners can enjoy fresh selections that cater to diverse tastes.

The role available is for a Server at the Framingham, MA location, joining the dynamic and passionate team known as the "Kura Krew." This position is ideal for individuals who are enthusiastic about food, culture, and delivering exceptional customer service. Servers at Kura Sushi are attentive, friendly, and adept at thriving in a fast-paced environment. They work closely with their colleagues and the restaurant's unique robotic server, "Kura Bot (Kur-B)," to ensure a seamless dining experience. Servers are expected to be team players who go above and beyond for guests, embodying a passion for hospitality and food service.

This part-time role offers flexible scheduling with shifts available during days, nights, weekends, and holidays, making it suitable for students, part-time workers, or anyone seeking an adaptable work schedule. The position is tip-eligible, with a starting wage of $6.75 per hour plus tips, allowing for a potential projected earning of $36.75 per hour depending on actual tips earned. This competitive compensation structure emphasizes both base pay and the opportunity for earning through excellent customer service.

Kura Sushi prides itself on its inclusive and supportive workplace culture, promoting equal opportunities for all candidates regardless of gender, age, race, disability, veteran status, or any other protected classification. The company is committed to pay transparency and ensuring fair wages aligned with local wage and hour laws. Working at Kura Sushi also comes with several benefits, including solid tips, meal discounts, flexible scheduling, and an employee referral bonus program, which together create a rewarding employment experience.

By joining Kura Sushi, servers become part of a company on the cutting edge of sushi dining innovation. They engage with technology-driven service methods while celebrating Japanese food and culture, making it an exciting and refreshing place to work. This position is perfect for individuals who love working in a team-oriented environment and are passionate about providing extraordinary service in a unique and fast-paced setting.

Job Requirements

  • Must be at least 18 years of age or older
  • Availability to work flexible hours including days, nights, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Reliable and punctual
  • Legally authorized to work in the United States
  • Ability to work part-time hours

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or food service preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player mentality
  • Passionate about food and guest service
  • Comfortable working alongside automated technology

Job Duties

  • Greet and attend to guests in a friendly and attentive manner
  • Take and accurately deliver food and beverage orders
  • Collaborate effectively with team members and Kura Bot robotic server
  • Maintain cleanliness and organization of service areas
  • Handle customer inquiries and resolve issues promptly
  • Ensure compliance with health and safety regulations
  • Upsell menu items and promote restaurant specials

Job Criteria

Experience

No experience required


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