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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.25 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned chain of Asian-themed restaurants dedicated to offering patrons a unique blend of traditional and contemporary Asian cuisine. Established as a scratch kitchen restaurant, it prides itself on fresh, prepared-from-scratch dishes that delight guests with authentic flavors and modern twists. P.F. Chang's embodies a commitment to creating an exceptional dining experience, combining quality food with exceptional service in an inviting atmosphere. As a part of a larger hospitality company, P.F. Chang's operates in multiple locations and is celebrated for its vibrant ambiance and dedication to customer satisfaction.
Currently hiring for full-time and part-time hourly positions,... Show More
Currently hiring for full-time and part-time hourly positions,... Show More
Job Requirements
- Previous experience is not required - we will train you!
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Criteria
Experience
No experience required
Job Location
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