Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $9.75 - $16.50
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant that blends the art of Asian cuisine with a contemporary dining experience. Dedicated to providing exceptional service and an inviting atmosphere, P.F. Chang's has built a strong reputation for fresh, flavorful dishes made from the finest ingredients. With locations across the country, the restaurant offers both dine-in and takeout options, striving to create memorable experiences for every guest who walks through its doors. The company values its team members deeply, emphasizing promotion from within and offering comprehensive training to ensure staff are well-prepared and confident in their roles. This establishment prides itself on fostering a positive work environment where employees are supported, valued, and given the opportunity to grow.

P.F. Chang's is currently hiring for the role of dine-in food and beverage Servers, including Waitresses and Waiters, for both full-time and part-time positions. The pay rate starts at $2.13 per hour plus tips, varying based on experience. This position is vital to the restaurant's success as it serves as the front line of customer interaction. Servers at P.F. Chang's are expected to deliver outstanding hospitality by anticipating guest needs and exceeding their expectations. The role demands a deep understanding of the menu and the ability to guide guests through their dining experience seamlessly. Responsibilities include taking accurate food and beverage orders, delivering meals promptly and correctly, and processing payments efficiently. The position requires multitasking skills, teamwork, and a commitment to maintaining cleanliness and safety standards.

Successful candidates will enjoy benefits such as competitive pay, flexible scheduling, paid on-the-job training, discounted meals, and exclusive employee discounts. Additionally, qualifying team members may access 401(k) retirement plans, medical, dental, and vision insurance, as well as paid sick leave in certain jurisdictions. P.F. Chang's emphasizes work-life balance by closing most locations on Thanksgiving and Christmas. This role offers a unique opportunity for individuals seeking to enter the hospitality industry or grow their careers in a respected, fast-paced dining environment. Whether new to the industry or experienced, P.F. Chang's supports its employees with comprehensive training, a clear path for advancement, and a welcoming team culture centered around a shared passion for food, family, and life.

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef