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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.66
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain renowned for its authentic Italian cuisine and warm family-friendly atmosphere. As part of the Darden Restaurants family, Olive Garden is committed to delivering an exceptional dining experience that resonates with guests seeking quality food and heartfelt hospitality. The brand prides itself on its dedication to fresh ingredients, culinary craftsmanship, and a welcoming environment that makes every guest feel like part of the family. Olive Garden operates hundreds of locations across the nation, offering employment opportunities that support career growth and personal development within a supportive community. Known for its vibrant culture,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Must be of legal age to serve alcohol where applicable
  • Availability to work flexible hours including nights and weekends
  • Ability to communicate clearly in English
  • Positive attitude and strong work ethic
  • Willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • Prior experience in food service or hospitality preferred
  • Excellent communication and interpersonal skills
  • Ability to work flexible schedules including evenings and weekends
  • Knowledge of food safety and sanitation practices
  • Strong customer service orientation
  • Ability to work effectively in a team environment
  • Basic math and money-handling skills

Job Duties

  • Deliver exceptional dining experiences through attentive and friendly service
  • Provide safe and sanitary service adhering to health standards
  • Guide guests with menu knowledge including food, wine, and ingredients
  • Handle guest interactions with professionalism and warmth
  • Collaborate with team members to ensure smooth operations
  • Upsell menu items and specials to enhance guest satisfaction
  • Maintain cleanliness and organization of dining areas

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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