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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.25 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain recognized for its commitment to delivering exceptional Italian dining experiences to guests across the United States. Known for its warm, inviting atmosphere and delicious menu inspired by authentic Italian cuisine, Olive Garden prides itself on creating a family-friendly environment where both employees and guests feel valued and appreciated. The company emphasizes high standards of safety, sanitation, and wellness to ensure a comfortable and secure environment for all. With a strong focus on employee development and career advancement, Olive Garden offers various opportunities for team members to grow within the organization, making it a... Show More
Job Requirements
- Minimum age requirement as per local laws
- Ability to work flexible schedules including evenings, weekends and holidays
- High school diploma or equivalent preferred
- Ability to provide excellent customer service
- Must be able to handle physical demands of the job
- Willingness to learn and follow health and safety guidelines
- Must have basic math skills for order handling
Job Qualifications
- Previous experience in a customer service or hospitality role preferred
- Knowledge of food and beverage service
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to stand for extended periods
- Team player with a positive attitude
Job Duties
- Deliver exceptional dining experiences by providing safe, friendly and attentive service
- Make guests feel welcome and part of the family
- Guide guests with knowledge of food, wine, and fresh ingredients
- Ensure compliance with health and safety standards
- Maintain a clean and sanitary dining environment
- Collaborate with team members to enhance guest satisfaction
- Handle guest requests and resolve issues promptly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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