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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.25 - $15.50
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401k retirement savings plan
Meal Discount
Child care benefits
Paid Time Off
Tuition Reimbursement
Pet insurance
Employee assistance program
Mental wellness support
Job Description
First Watch is a premier daytime dining restaurant renowned for its fresh, made-to-order breakfast, brunch, and lunch offerings. This dynamic company prides itself on a chef-driven menu that changes multiple times a year, ensuring the freshest ingredients and highest-quality flavors are always at their peak. From classic favorites to innovative dishes such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon, First Watch delivers a culinary experience that delights both loyal patrons and new guests alike. Established across more than 630 restaurants in 32 states, the brand has earned a reputation for... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand and walk for extended periods
- Availability to work flexible daytime shifts
- Strong customer service skills
- Basic math skills for handling transactions
- Ability to maintain a friendly and professional demeanor
- Willingness to learn and follow company procedures
Job Qualifications
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Strong multitasking abilities
- Excellent communication and interpersonal skills
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Positive attitude and team-oriented mindset
Job Duties
- Deliver an exceptional customer experience through the Five Steps of Service
- Support fellow team members at every opportunity to foster teamwork
- Treat customers and colleagues with kindness and respect
- Serve safe, high-quality food efficiently in a fast-paced environment
- Maintain expert knowledge of the menu to assist guests effectively
- Manage multiple tables and tasks simultaneously with professionalism
- Uphold cleanliness and safety standards in the dining area
Job Criteria
Experience
No experience required
Job Location
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