Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, welcoming atmosphere and delicious menu offerings, Olive Garden has established itself as a favorite destination for family meals, celebrations, and everyday dining experiences across numerous locations. Being part of a large hospitality company, Olive Garden focuses heavily on maintaining high standards of food quality, customer service, and a positive workplace environment. The company prides itself on creating a supportive and inclusive culture where team members are valued and encouraged to grow professionally. Olive Garden emphasizes health and safety for both staff and guests, implementing rigorous sanitation practices and wellness initiatives to ensure a safe dining environment.

The Server role at Olive Garden is pivotal in delivering exceptional guest experiences that embody the restaurant's commitment to hospitality. Servers act as ambassadors of the brand, guiding guests through an authentic Italian dining journey using their knowledge of the menu, ingredients, and wine pairings. This position requires a passionate individual who enjoys engaging with customers in a friendly, attentive manner, ensuring that each visit feels personalized and inviting. The role is hourly, paying $16.90 per hour plus tips, and offers flexible schedules to accommodate various personal commitments such as school, childcare, and family care.

This opportunity is ideal for those who thrive in fast-paced environments, appreciate teamwork, and seek career advancement within the hospitality industry. Olive Garden provides weekly pay and emphasizes employee well-being with benefits such as paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company match. The company invests in ongoing training programs to develop critical skills for current and future roles, encouraging growth and internal promotion. More than half of the management team started as hourly team members, highlighting Olive Garden’s dedication to career advancement.

Additionally, servers enjoy perks including free employee meals with a limited menu, discounts on various products and services, anniversary pay, and opportunities to participate in a family-oriented workplace culture. Safety and sanitation are top priorities, ensuring a secure and healthy atmosphere for both employees and guests. If you are looking to join a company where you can build a meaningful career while delivering memorable dining experiences, Olive Garden welcomes you to become part of their family and create lasting guest loyalty through excellent service.

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong communication skills
  • Must be able to stand and walk for extended periods
  • Basic math skills
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Strong communication and interpersonal skills
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Basic knowledge of food safety and sanitation practices
  • Friendly, professional demeanor
  • Ability to handle multiple tasks in a fast-paced environment

Job Duties

  • Provide safe, friendly, and attentive service to guests
  • Deliver an exceptional dining experience by sharing knowledge of food, wine, and fresh ingredients
  • Maintain cleanliness and sanitation standards in accordance with company policies
  • Take guest orders accurately and efficiently
  • Assist in creating a welcoming environment that makes guests feel like family
  • Handle guest concerns or requests professionally and promptly
  • Work collaboratively with team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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