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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $5.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
employee discount
flexible scheduling

Job Description

Bonefish Grill is a renowned seafood restaurant chain widely recognized for its commitment to delivering fresh quality food and exceptional dining experiences. Founded on the principle that taking care of its people ensures the success of the business, Bonefish Grill emphasizes a work environment rooted in respect, genuine hospitality, and teamwork. Known for its innovative menu featuring an array of seafood dishes crafted with expertise and passion, the restaurant also boasts a vibrant Big City Bar offering handcrafted cocktails. This combination creates a unique, inviting atmosphere for guests seeking an upscale yet comfortable dining experience. Bonefish Grill operates with a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality preferred
  • Ability to communicate clearly and effectively
  • Basic math skills for handling payments
  • Availability to work flexible hours including evenings and weekends
  • Ability to stand and walk for extended periods
  • Strong customer service orientation

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage service
  • Ability to handle cash transactions accurately
  • Friendly and approachable demeanor

Job Duties

  • Possess extensive knowledge of menus and a passion for food and beverages
  • Communicate clearly and effectively with team members and guests
  • Process orders efficiently and handle payments accurately
  • Manage cash responsibly
  • Efficiently manage assigned table section
  • Anticipate guest needs and make personalized recommendations based on menu knowledge
  • Ensure a positive guest experience that aligns with hospitality standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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