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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. With a commitment to quality service and authentic flavors, Olive Garden creates a welcoming environment where guests can enjoy classic Italian dishes made from fresh ingredients. The restaurant takes pride in providing exceptional dining experiences while maintaining high standards of safety, sanitation, and team member wellbeing. As a leader in the hospitality industry, Olive Garden offers employees a supportive workplace culture that values teamwork, personal growth, and career advancement. Employees benefit from flexible schedules that accommodate various life commitments, such as school... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends and holidays
  • Excellent communication skills
  • Ability to stand and walk for extended periods
  • Customer service orientation
  • Must be able to work in a fast-paced environment
  • Legal authorization to work in the country

Job Qualifications

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Excellent communication and interpersonal skills
  • Ability to work flexible schedules including evenings, weekends and holidays
  • Basic knowledge of food and beverage service
  • Strong teamwork and multitasking abilities
  • Passion for hospitality and guest satisfaction

Job Duties

  • Provide safe, friendly and attentive service to guests
  • Take food and drink orders accurately and efficiently
  • Offer knowledgeable recommendations on menu items and beverages
  • Ensure compliance with safety and sanitation standards
  • Maintain cleanliness and organization of the dining area
  • Collaborate with team members to deliver seamless dining experiences
  • Handle guest requests and resolve any service issues promptly

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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