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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With a mission to provide guests with a genuine Italian dining experience, Olive Garden has earned a reputation for its warm hospitality, fresh ingredients, and welcoming atmosphere. The company prides itself on being more than just a restaurant; it is a family-oriented organization that values its team members and commits to fostering a supportive work environment. Olive Garden continuously emphasizes high standards of safety, sanitation, and health to ensure a safe and clean dining experience for both guests and employees. This culture of care and excellence... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights weekends and holidays
- physical stamina to stand and walk for extended periods
- excellent communication skills
- commitment to upholding safety and sanitation standards
- basic math skills for handling payments
- ability to work as part of a team
Job Qualifications
- experience in customer service or hospitality preferred
- knowledge of food and beverage service principles
- ability to communicate effectively with guests and team members
- strong interpersonal and multitasking skills
- ability to work in a fast-paced environment
- willingness to learn and participate in training programs
- compassionate and friendly demeanor
Job Duties
- deliver exceptional dining experiences by providing safe friendly and attentive service that makes guests feel welcome
- share knowledge of food wine and fresh ingredients to educate and engage guests
- ensure high standards of safety sanitation and wellness within the restaurant
- maintain cleanliness and organization of the dining area
- handle guest requests and concerns promptly and professionally
- collaborate with kitchen and management staff to enhance guest satisfaction
- participate in ongoing training to improve service skills and career growth
Job Criteria
Experience
No experience required
Job Location
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