Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, known for its warm hospitality, inviting atmosphere, and commitment to delivering an authentic dining experience. As part of a large network of family-style restaurants, Olive Garden prides itself on being a workplace where employees feel valued, supported, and part of a close-knit community. The company maintains high standards of health and safety to protect both team members and guests, emphasizing cleanliness, team wellness, and safe food handling practices. Olive Garden offers flexible schedules to accommodate employees balancing school, childcare, family care, and other life commitments, making it an excellent choice for individuals seeking both professional growth and work-life balance.

The role of a server at Olive Garden is pivotal to the overall guest dining experience. Servers at Olive Garden are not just order takers; they are ambassadors of the restaurant's Italian heritage and culinary passion. Their primary responsibility is to provide safe, friendly, and attentive service that makes guests feel welcome and valued, creating loyal patrons through exceptional hospitality. Servers guide guests through the menu, sharing detailed knowledge about the food, wines, and fresh ingredients used in the kitchen, which helps enrich the guests' dining experience with authentic taste and cultural insight.

This position offers a competitive hourly wage of $17.13 plus tips, reflecting the value Olive Garden places on its front-of-house team. The company is committed to rewarding dedication and performance by offering anniversary pay and weekly pay schedules. Additionally, Olive Garden invests in employee well-being and growth by providing paid sick leave accrued from the first day of hire, paid family and medical leave after one year of service, and medical and dental insurance options for eligible employees. The restaurant fosters career advancement with ongoing training programs designed to enhance critical skills necessary for current and future roles. A significant percentage of management positions are filled by promoting hourly team members, demonstrating the company's dedication to internal growth and employee development.

Beyond compensation and career development, Olive Garden supports its employees with a variety of benefits including flexible scheduling, free employee meals from a limited menu, discounts on cellphones, travel, electronics, and more, as well as a 401(k) savings plan with company matching after one year of service. This comprehensive benefits package underscores Olive Garden’s philosophy that their team is their family, and their success depends on the happiness and health of every member.

By joining Olive Garden as a server, you become part of a team that values kindness, respect, and the joy of shared meals. The role requires passionate individuals who are eager to learn and grow, with a dedication to maintaining high standards of safety and sanitation. At Olive Garden, you are not just working a job but becoming a part of a family that celebrates every guest and every team member with the same enthusiasm. The company’s commitment to its people sets it apart in the restaurant industry and creates an environment where everyone can thrive and succeed.

Job Requirements

  • high school diploma or equivalent
  • ability to provide friendly and attentive customer service
  • availability to work flexible shifts including evenings weekends and holidays
  • ability to stand and walk for extended periods
  • compliance with health and safety standards
  • ability to communicate clearly with guests and team members

Job Qualifications

  • high school diploma or equivalent
  • excellent communication and interpersonal skills
  • knowledge of food and wine preferred
  • ability to multitask and work in a fast-paced environment
  • strong customer service orientation
  • previous experience in a food service role is advantageous
  • enthusiasm for Italian cuisine and culture

Job Duties

  • deliver exceptional dining experiences by providing safe friendly and attentive service
  • make guests feel welcome and like part of the family
  • share knowledge of food wine and fresh ingredients to enhance guest experience
  • maintain high standards of safety sanitation and team member wellness
  • take guests on a tour of Italy through menu expertise
  • build loyal guest relationships through personalized service
  • collaborate with kitchen and team members to ensure seamless service

Job Criteria

Experience

No experience required


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