Server

Fogo de Chao is a renowned Brazilian steakhouse restaurant chain recognized for delivering an authentic dining experience centered around the Culinary Art of Churrasco. With its roots deeply embedded in Brazilian culture, Fogo de Chao has expanded internationally, offering guests a unique and unforgettable journey of discovery through its expertly prepared fire-roasted meats and carefully curated menu. The establishment prides itself on creating a warm, inviting atmosphere where every guest feels valued and every meal is a celebration of flavor, tradition, and community. Fogo de Chao’s commitment to excellence is evident not only in the food but also in the exceptional service provided by its dedicated team members. The company’s mission revolves around igniting fire and joy, reflecting their passion to care for their team, guests, and the communities they serve.

They strongly believe that better futures begin at the table, with team members who bring their best every day. This philosophy guides their approach to employment, where every job opportunity is designed to be fulfilling, supportive, and growth-oriented, fostering both professional and personal development. The company culture is deeply anchored in values such as teamwork, integrity, excellence, humility, and a unique spirit captured in the phrase “Deixa Comigo,” which translates to "we've got you." These principles shape the work environment and ensure that each team member is supported and empowered to perform at their highest potential.

Now hiring Servers, Waiters, and Waitresses, Fogo de Chao is seeking enthusiastic individuals eager to join their vibrant team. This role offers more than just a job; it’s an opportunity to become part of a dynamic family where exceptional guest service is a priority. Servers are the face of the restaurant, responsible for creating positive first impressions by welcoming and engaging with guests warmly. The position calls for someone who is attentive, friendly, and knowledgeable about the menu items and the continuous table-side serving concept unique to the churrasco dining style. Candidates will be expected to assist guests with menu inquiries, take beverage and dessert orders, and communicate special meat requests to the specialized Churrasqueiros.

The role requires standing for extended periods and working at a quick pace while maintaining professionalism and a positive attitude. Team collaboration is essential, as servers often assist one another to ensure smooth operations and outstanding guest experiences. Additionally, servers perform essential opening and closing duties to prepare and close the service area for each shift. Fogo de Chao offers a supportive work environment with opportunities for upward mobility, recognizing the importance of career growth within the company. Benefits include comprehensive insurance options for full-time team members and voluntary benefits for part-time employees, all designed to contribute to the well-being and security of their team. Joining Fogo de Chao means more than taking a server position; it means gaining a purposeful career in hospitality with a team that values your contribution and supports your success every step of the way.