Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $16.25
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical
Dental
Vision
401k
Paid Time Off
Employee Discounts

Job Description

Bonefish Grill is a renowned upscale casual seafood restaurant chain operated by Bloomin' Brands, known for its passionate commitment to delivering fresh, high-quality food combined with exceptional service. The company prides itself on creating an inviting and genuine hospitality environment where both team members and guests feel valued and appreciated. With a focus on community and employee well-being, Bonefish Grill offers an engaging workplace where individuals are encouraged to grow their careers while enjoying a fun and dynamic atmosphere. The company firmly believes that taking care of their people leads to the overall success of the business, fostering a supportive culture that champions teamwork, respect, and development.

As a Server at Bonefish Grill, you hold a pivotal role in crafting memorable dining experiences for guests. This role demands a deep knowledge of the menu, including the latest innovative seafood dishes and specialty handcrafted cocktails served at the Big City Bar. Your responsibilities will include anticipating and attending to guests' needs, delivering timely and accurate food and beverage service, and upholding the brand's high hospitality standards. The role requires excellent communication skills to coordinate effectively with team members and to provide clear, friendly, and personalized service to guests. By managing your assigned section efficiently and with care, you contribute significantly to the overall guest satisfaction and the restaurant's reputation.

Working at Bonefish Grill means joining a family that supports a commitment to genuine hospitality. The company's hallmark is creating a warm and inviting dining atmosphere where each guest feels valued and welcomed, ensuring positive first and lasting impressions. Servers at Bonefish Grill take pride in their extensive menu knowledge, enabling them to offer tailored recommendations that enhance the guest dining experience. The company offers a comprehensive benefits package including medical, dental, vision, and 401k plans to support employees’ health and financial well-being. The compensation varies by location, with competitive base pay supplemented by tips, making this position both rewarding and financially beneficial.

Bonefish Grill maintains a strong commitment to diversity and inclusion, proudly operating as an Equal Opportunity Employer. They provide fair employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other legally protected characteristic. This inclusive approach fosters a positive, respectful, and vibrant workplace.

If you are passionate about food, enjoy connecting with people, and want to be part of a reputable dining experience, applying as a Server at Bonefish Grill offers an excellent pathway to a fulfilling hospitality career. The company encourages candidates eager to work in an enjoyable, high-energy environment to join their team, promising opportunities for personal growth and professional advancement. With a focus on work-life balance and employee satisfaction, Bonefish Grill invites you to apply now and become a valued member of their dedicated family.

Job Requirements

  • High school diploma or equivalent
  • Previous food service experience preferred
  • Excellent communication skills
  • Ability to work flexible hours including evenings and weekends
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Basic math skills for handling payments

Job Duties

  • Possess extensive knowledge of menus and a passion for food and beverages
  • Communicate clearly and effectively with team members and guests
  • Process orders efficiently, handle payments accurately, and manage cash responsibly
  • Manage assigned table section efficiently ensuring a positive guest experience in line with hospitality standards
  • Anticipate guest needs and make personalized recommendations based on menu knowledge

Job Criteria

Experience

Entry Level (1-2 years)


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