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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its inviting atmosphere, authentic Italian cuisine, and exceptional guest experiences. As a leader in the casual dining industry, Olive Garden has built a reputation for quality dishes made from fresh ingredients and a warm family-oriented environment. The company has expanded to numerous locations across the country, each dedicated to delivering a memorable dining experience characterized by attentive service, robust flavors, and a welcoming ambiance. The brand emphasizes strong team values, health and safety, and career growth, making it a rewarding place for individuals passionate about hospitality and culinary excellence.

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Job Requirements

  • High school diploma or equivalent
  • Must be able to work flexible hours including weekends and holidays
  • Ability to stand for extended periods
  • Available to start immediately
  • Legal eligibility to work in the country
  • Ability to follow health and safety guidelines

Job Qualifications

  • Prior experience in a customer service or server role preferred
  • Ability to communicate effectively and warmly with diverse guests
  • Knowledge of food and wine pairings a plus
  • Strong interpersonal and multitasking skills
  • Commitment to maintaining safety and sanitation standards
  • Positive attitude and willingness to learn
  • Basic math skills for handling payments and tips

Job Duties

  • Provide safe friendly and attentive service to guests
  • Create a welcoming atmosphere that makes guests feel like family
  • Deliver detailed knowledge of food wine and fresh ingredients to enhance guest experience
  • Maintain high standards of health safety and sanitation
  • Balance flexible scheduling commitments such as school childcare and family care
  • Participate in ongoing training for skill development
  • Promote a clean efficient and positive restaurant environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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