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Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has built a reputation for quality food and exceptional customer service. The company prides itself on creating a family-oriented environment where team members are valued, supported, and given opportunities to grow. With numerous locations nationwide, Olive Garden strives to maintain high standards of safety, sanitation, and guest satisfaction. Employment at Olive Garden is often flexible, catering to a diverse workforce including students, parents, and professionals seeking balanced schedules and meaningful work experiences.

Joining Olive Garden as a... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • availability to work flexible shifts including nights, weekends, and holidays
  • excellent communication skills
  • ability to multitask and work efficiently under pressure
  • willingness to learn and adhere to company policies
  • basic math skills
  • reliable transportation to and from work

Job Qualifications

  • high school diploma or equivalent
  • previous experience in customer service or hospitality preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation practices
  • strong team player with positive attitude
  • basic math skills for handling transactions

Job Duties

  • greet and seat guests with a warm and friendly attitude
  • take customer orders accurately and efficiently
  • provide detailed knowledge of menu items including food and wine
  • deliver meals and beverages timely while maintaining quality standards
  • respond promptly to customer requests and resolve any service issues
  • maintain cleanliness and sanitation of dining area
  • collaborate with kitchen and bar staff to ensure smooth operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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