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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant known for its warm and inviting Italian dining experience. As a well-established brand in the hospitality industry, Olive Garden prides itself on creating an environment that feels like family to both guests and team members. With locations across various regions, Olive Garden emphasizes high standards of safety, sanitation, and exceptional customer service to ensure a memorable dining experience. The company places a strong focus on employee wellness, ongoing training, and career growth opportunities, making it a great place for individuals seeking a long-term career in the restaurant industry. For this position, pay varies by... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends, and holidays
  • excellent communication skills
  • ability to provide friendly and attentive customer service
  • ability to multitask and work efficiently under pressure
  • basic understanding of food safety and sanitation
  • physical ability to stand and walk for long periods

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or restaurant server role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage service
  • basic math skills for processing payments
  • ability to stand and walk for extended periods

Job Duties

  • greet and welcome guests with a friendly demeanor
  • take accurate food and beverage orders
  • provide detailed knowledge of menu items including food and wine
  • ensure timely delivery of orders
  • maintain cleanliness and organization of the dining area
  • address guest concerns and special requests promptly
  • process payments and thank guests for their visit

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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