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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Founded with the mission of delivering authentic Italian flavors paired with a warm, welcoming atmosphere, Olive Garden has grown to become a favorite dining destination for families and friends across the country. The company's commitment to high standards, exceptional service, and a family-friendly environment has established it as a leader in the restaurant industry. Olive Garden takes pride in its dedication to the health and safety of both its team members and guests, ensuring a clean and safe dining experience with rigorous safety and sanitation practices.Show More
Job Requirements
- high school diploma or equivalent
- ability to communicate effectively with guests and team members
- availability to work flexible hours including nights, weekends, and holidays
- physical ability to stand, walk, and carry items
- willingness to learn about the menu and service standards
- commitment to maintaining health and safety guidelines
- customer service experience preferred
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or restaurant server role is an asset
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- ability to stand and walk for extended periods
- team-oriented mindset
Job Duties
- greet guests promptly and warmly
- provide knowledgeable recommendations on menu items including food and wine
- take accurate orders and enter them into the system
- ensure timely delivery of food and beverages
- check in with guests to ensure satisfaction and address any concerns
- maintain cleanliness and safety standards in dining and serving areas
- collaborate with kitchen and bar staff to meet guest needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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