Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $80,000.00
Benefits
Marriott and Sage Hotels and Restaurant Discounts Worldwide
Free on-site parking
One free hot meal per shift
Free RTD EcoPass
Competitive benefits package
health savings and flexible spending accounts
Basic Life and AD&D insurance
Company-paid short-term disability
paid time off for vacation, sick time, and holidays
Eligible to participate in the Company’s 401(k) program with employer matching
Employee assistance program
Tuition Reimbursement
eligible to participate in the Employee Referral Bonus Program up to $1,000 per referral
Job Description
The Marriott Denver Tech Center Hotel, a distinguished part of the Sage Hospitality Group, is proud to offer dynamic and progressive hospitality services in the heart of Denver, Colorado. This impressive hotel features 605 guest rooms, more than 49,000 square feet of flexible meeting space, and a unique local Beer Garden, catering to both business and leisure travelers. Conveniently located in the Denver Tech Center, the hotel provides guests easy access to the light rail system for downtown Denver and nearby attractions such as Greenwood Village, Comedy Works, and the Landmark Theater. Known for its commitment to exceptional hospitality, the... Show More
Job Requirements
- Minimum high school diploma or equivalent
- One year of hotel sales or catering experience
- Knowledge of general sales techniques
- Yield management experience
- Highly developed customer service skills
- Ability to follow verbal and written instructions
- Ability to multitask and manage priorities
- Strong relationship building skills
- Problem-solving ability
- Detail oriented
- Effective communication skills
- Valid state driver’s license and reliable transportation
- Ability to perform physical activities such as climbing stairs and touring property
- Ability to hear, speak, read and write English fluently
Job Qualifications
- Minimum high school diploma or equivalent
- One year minimum hotel sales or catering experience
- Knowledge of general sales techniques
- Yield management experience
- Highly developed customer service skills
- Strong follow-up and guest satisfaction skills
- Ability to understand and follow verbal and written instructions
- Capability to prioritize and manage multiple tasks
- Strong internal and external relationship development
- Problem-solving and sound business decision-making skills
- Detail oriented
- Effective verbal communication and business writing skills
Job Duties
- Execute all aspects of event planning for meetings, reunions, social functions and catering
- Coordinate all event details including billing, catering, VIP needs, group resumes, rooming lists, and registration cards
- Target, capture, and coordinate catering sales to meet revenue goals
- Act as primary on-property contact for clients during events
- Lead pre-event and post-event meetings for assigned groups
- Identify and solve operational challenges associated with events
- Maintain strong customer relationships and provide outstanding customer service
Job Location
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