Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $100,800.00 - $152,460.00
Benefits
Medical insurance
Dental Insurance
Vision care
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Tuition Reimbursement
Job Description
The Good Eating Company is a prominent player in the culinary and corporate dining industry, dedicated to creating memorable culinary experiences that go beyond mere meals. Positioned in the DC and Northern Virginia area, this establishment is known for bringing high-quality food that people love straight to their workplaces, transforming corporate dining into delightful, share-worthy experiences. The company prides itself on its commitment to fresh, local ingredients, scratch cooking, and exceptional food presentation, weaving together excellent taste with sustainable practices. As part of Sodexo, a global leader in food service and integrated facilities management, The Good Eating Company inherits a... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- Minimum 5 years of management experience
- Minimum 3 years of functional culinary experience
- Ability to control food costs
- Strong commitment to quality and sustainability
- Positive attitude and excellent communication skills
Job Qualifications
- Bachelor's degree or equivalent experience
- Minimum 5 years of management experience
- Minimum 3 years of functional culinary experience
- Proven track record of culinary innovation
- Strong leadership and team-building skills
- Excellent communication and interpersonal skills
Job Duties
- Ensure all food always looks and tastes great and is visually appetizing when served
- Are strong hands on with all-round culinary ability and strong craft skills in all areas of professional cookery, including main courses, salads, and sauce work
- Have a strong knowledge of food and able to cook using multiple styles of cuisine
- Recognizing and reacting to contemporary trends
- Use of correct food terminology and cooking methods
- Constantly looking for new recipes and new ideas and initiatives that will improve both the quality of food and service as a whole
- Play a key role and enthusiastically mentor culinary personnel
- Support new culinary technology
Job Location
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