Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Diablo Country Club is a prestigious and highly regarded private club located in the heart of Northern California. Known for its beautiful golf courses, elegant dining facilities, and warm, welcoming atmosphere, Diablo Country Club offers its members and guests a first-class experience in a refined, yet relaxed setting. The club prides itself on providing exceptional service, top-tier amenities, and memorable experiences through a wide range of recreational and social activities. Its Food and Beverage department, one of the core pillars of the club, plays a crucial role in maintaining the high standards that members have come to expect. The team is dedicated to creating an inviting dining environment where guests can enjoy exquisite cuisine and impeccable service during special events, everyday dining, and exclusive functions.
The Banquet Server position at Diablo Country Club is a critical role within the Food and Beverage department aimed at delivering exceptional service during special events and banquets hosted at the club. This non-exempt role reports directly to the Banquet Manager and involves working in a fast-paced, team-oriented environment where attention to detail is paramount. Banquet Servers are responsible for assisting in the setup of banquet rooms, including arranging tables, placing settings, and ensuring decorations align with event specifications. They also attend pre-event meetings to familiarize themselves with event details and service expectations to ensure a seamless execution.
During events, Banquet Servers greet and guide guests to their assigned seating, serve food and beverages efficiently and professionally while adhering to established service standards and strict timelines, and anticipate guest needs to guarantee satisfaction throughout the event. Communication with kitchen and bar staff is essential to maintain accuracy and timeliness in service delivery. Additionally, they are tasked with maintaining cleanliness and organization during events, promptly clearing tables, replenishing service items, and assisting with the breakdown and cleanup after functions conclude. Flexibility and adaptability are key traits, as the role often requires accommodating last-minute changes or special requests. Banquet Servers at Diablo Country Club must adhere to all food safety, sanitation, and alcohol service regulations to ensure the health and safety of all guests and staff.
This role demands a strong work ethic, excellent interpersonal and communication skills, and a genuine passion for hospitality. Serving at Diablo Country Club offers individuals the opportunity to be part of a dedicated team that values professionalism, teamwork, and excellence in customer service. Working as a Banquet Server provides valuable experience in a high-volume, upscale environment, making it an ideal position for those committed to growing their career in the hospitality industry. Diablo Country Club fosters a supportive and dynamic work environment that encourages continuous learning and growth while contributing to creating memorable experiences for its members and guests.
The Banquet Server position at Diablo Country Club is a critical role within the Food and Beverage department aimed at delivering exceptional service during special events and banquets hosted at the club. This non-exempt role reports directly to the Banquet Manager and involves working in a fast-paced, team-oriented environment where attention to detail is paramount. Banquet Servers are responsible for assisting in the setup of banquet rooms, including arranging tables, placing settings, and ensuring decorations align with event specifications. They also attend pre-event meetings to familiarize themselves with event details and service expectations to ensure a seamless execution.
During events, Banquet Servers greet and guide guests to their assigned seating, serve food and beverages efficiently and professionally while adhering to established service standards and strict timelines, and anticipate guest needs to guarantee satisfaction throughout the event. Communication with kitchen and bar staff is essential to maintain accuracy and timeliness in service delivery. Additionally, they are tasked with maintaining cleanliness and organization during events, promptly clearing tables, replenishing service items, and assisting with the breakdown and cleanup after functions conclude. Flexibility and adaptability are key traits, as the role often requires accommodating last-minute changes or special requests. Banquet Servers at Diablo Country Club must adhere to all food safety, sanitation, and alcohol service regulations to ensure the health and safety of all guests and staff.
This role demands a strong work ethic, excellent interpersonal and communication skills, and a genuine passion for hospitality. Serving at Diablo Country Club offers individuals the opportunity to be part of a dedicated team that values professionalism, teamwork, and excellence in customer service. Working as a Banquet Server provides valuable experience in a high-volume, upscale environment, making it an ideal position for those committed to growing their career in the hospitality industry. Diablo Country Club fosters a supportive and dynamic work environment that encourages continuous learning and growth while contributing to creating memorable experiences for its members and guests.
Job Requirements
- Minimum of one year of experience as a server in a high-volume upscale dining or banquet setting
- Excellent interpersonal and communication skills with a genuine passion for providing exceptional service
- Ability to work effectively as part of a team and maintain a professional demeanor under pressure
- Knowledge of proper food service techniques and etiquette
- Flexibility to work varying shifts including evenings weekends and holidays
- High school diploma or equivalent
- Valid food handler's certification
Job Qualifications
- Minimum of one year of experience as a server in a high-volume upscale dining or banquet setting
- Excellent interpersonal and communication skills with a genuine passion for providing exceptional service
- Ability to work effectively as part of a team and maintain a professional demeanor under pressure
- Knowledge of proper food service techniques and etiquette
- Flexibility to work varying shifts including evenings weekends and holidays
- High school diploma or equivalent
- Valid food handler's certification
Job Duties
- Assist in the setup of banquet rooms including table arrangements place settings and decorations according to event specifications
- Attend pre-event meetings to review event details guest requirements and service expectations
- Greet guests and guide them to their designated tables or seating areas
- Serve food and beverages efficiently and professionally adhering to the established service standards and event timelines
- Anticipate and respond to member needs ensuring their satisfaction throughout the event
- Communicate effectively with the kitchen and bar staff to ensure accurate and timely delivery of food and beverage orders
- Maintain a clean and organized work environment including promptly clearing tables and replenishing service items as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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