Seasonal Food Runner or Busser

JW Marriott is a distinguished luxury hotel brand that is part of the Marriott International portfolio, which encompasses over 100 stunning hotels situated in prominent cities and exclusive resort locations across the globe. Marriott International is celebrated worldwide for its commitment to unparalleled hospitality and guest satisfaction. JW Marriott specifically focuses on delivering exquisite guest experiences by fostering an environment that values its employees, promotes personal growth, and encourages a culture of innovation and genuine care. The brand maintains a legacy rooted in the values established by its founder, J. Willard Marriott, emphasizing integrity, hospitality, and excellence. Employees at JW Marriott enjoy a unique workplace culture marked by camaraderie, diversity, and holistic wellness, where continuous training, development, and recognition opportunities abound. This environment, known as The JW Treatment™, ensures that team members are empowered to be their best selves while delivering exceptional service.

The role available at JW Marriott Newport Beach is that of a Food Runner, a vital position within the Food and Beverage & Culinary sector. This position is part-time and non-management, with compensation set at $18.00 per hour plus tips, and offers additional training and paid time off at an hourly rate of $25.35. Candidates must have open availability and preferably weekend availability, with prior experience as a food runner considered a plus. The Food Runner serves as an essential link between the kitchen and the dining area, ensuring that food is delivered promptly and accurately to guests, thereby enhancing the overall dining experience. This role demands a proactive approach in taking initiative to provide a variety of guest services that contribute to memorable and unique dining encounters.

The responsibilities of the Food Runner extend beyond mere food delivery; they include setting tables, assisting in kitchen tasks, maintaining cleanliness in work areas, and replenishing supplies. This multifaceted involvement helps integrate multiple service elements seamlessly, ensuring guest satisfaction and smooth hotel operations. The position requires individuals who can consistently uphold company guidelines, maintain safety standards, and present a professional appearance and communication style. Physical stamina is essential as employees spend long periods standing, walking on various surfaces, and performing physical movements such as lifting, carrying, pushing objects weighing up to 50 pounds without assistance, and reaching or bending. The ability to read and verify menu information is also part of the role to support guests effectively.

JW Marriott is committed to fostering an inclusive and welcoming workplace, valuing the diverse backgrounds, talents, and experiences of its employees. Equal employment opportunities are vigorously promoted, ensuring fair treatment without discrimination based on disability, veteran status, or any legally protected characteristics. The company complies with all applicable federal, state, and local regulations and is open to considering candidates with criminal backgrounds in accordance with relevant laws.

Working at JW Marriott Newport Beach offers a blend of luxury hospitality and the opportunity to be part of an accomplished global team committed to delivering outstanding guest experiences. Employees are not only developing their professional skills but are also embracing a culture of respect, innovation, and mutual support. This position is ideal for individuals eager to thrive in a dynamic, guest-focused environment where service excellence is paramount and where personal and professional growth is encouraged and rewarded.