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Seasonal Bartender - The Ritz-Carlton

Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Range $22.00 - $24.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
hotel discounts
Restaurant Discounts
Paid Time Off

Job Description

The Ritz-Carlton, Chicago, is a prestigious luxury hotel strategically perched atop Water Tower Place in the historic and vibrant Gold Coast neighborhood of Chicago. Renowned worldwide for its elegance and impeccable service, this iconic establishment offers guests an extraordinary experience deeply rooted in the city’s rich culture and dynamic energy. Chicago itself is a cultural mecca known for its iconic architecture, thriving culinary scene, beautifully landscaped parks, and an impressive array of museums. Guests of The Ritz-Carlton, Chicago have the unique advantage of being moments away from exploring Michigan Avenue, the Art Institute of Chicago, and the city’s bustling urban atmosphere. The hotel’s prime location and luxurious amenities make it a favored destination for travelers seeking both comfort and excitement.

Within this esteemed environment, the role of Bartender stands as a vital pillar of the guest experience. This position is crafted not only for skilled mixologists but for individuals who are true creators of memorable experiences. Bartenders at The Ritz-Carlton, Chicago, bring expert knowledge, refined technique, and a genuine intuitive sense of hospitality to curate elevated beverage moments tailored to each guest. Whether mixing classic cocktails with precision or introducing guests to innovative signature drinks, the bartender sets the tone for an unforgettable evening that reflects the high standards of Ritz-Carlton luxury. The role demands a fine balance of craftsmanship and customer engagement that enhances the overall atmosphere and exceeds guest expectations.

As an iconic leader in the hospitality industry, The Ritz-Carlton is recognized globally as the gold standard for service excellence. Only the most passionate, talented professionals who embrace the company’s core values of respect, integrity, teamwork, and genuine care are selected to join their team of Ladies and Gentlemen. The Bartender not only fulfills technical responsibilities but also contributes to a workplace culture where individual aspirations are nurtured, collaboration flourishes, and quality of life for employees is prioritized. This position provides an inspiring environment where staff work closely together to create special moments for guests and colleagues alike, solidifying the Ritz-Carlton’s reputation for exceptional service.

The Bartender’s responsibilities include a variety of tasks ranging from setting up the bar, mixing and serving drinks, and maintaining cleanliness and order throughout the shift. With a mandatory adherence to established guidelines, procedures, and state liquor laws, the Bartender ensures safety and compliance while delivering a seamless service experience. Handling cash transactions accurately, completing inventory requisitions, and performing sidework duties according to schedules are integral parts of the job. These duties, coupled with the ability to communicate effectively and maintain professionalism during busy and sometimes high-pressure situations, make this role essential to the smooth operation of the luxury venue.

Employment at The Ritz-Carlton, Chicago is a dynamic opportunity that includes a competitive hourly wage of $22 to $24 plus tips, reflecting the premium nature of the service environment. This role requires physical endurance to stand, bend, lift and carry various items throughout the shift while maintaining a cheerful and attentive demeanor. The rooftop patio location, where much of the service occurs outdoors, adds a seasonal and exciting element to the work environment. Employees benefit from a comprehensive package including medical, dental, and vision insurance, an Employee Assistance Program, and generous discounts on both hotels and restaurants, enhancing the overall value of the employment.

Working as a Bartender at The Ritz-Carlton, Chicago is more than a job—it is a career path imbued with opportunities for personal growth, skill refinement, and meaningful interaction within an elite hospitality setting. Those who thrive in this role are those who appreciate the artistry of cocktail creation, the subtlety of guest relations, and the pride in delivering consistent excellence that keeps guests returning to experience the best that Chicago and The Ritz-Carlton have to offer.

Job Requirements

  • Bartending training and certification
  • TIPS certified
  • Servsafe Food Safety certified
  • Minimum six months bartending experience
  • Must be 21 years of age to serve alcoholic beverages
  • Ability to lift 20 to 40 pounds
  • Ability to push carts weighing 50 to 100 pounds
  • Ability to stand continuously during shifts
  • Ability to communicate effectively in English
  • Ability to accurately handle cash transactions

Job Qualifications

  • Bartending training and certification
  • TIPS certification
  • Servsafe Food Safety certification
  • Minimum of 6 months bartending experience
  • Must be at least 21 years old
  • Strong communication skills
  • Ability to multitask in a fast-paced environment
  • Ability to provide courteous and professional guest service

Job Duties

  • Set up bar area and prepare ingredients
  • Mix and serve drinks to guests and cocktail servers
  • Maintain cleanliness and organization of the bar
  • Ensure compliance with all beverage and safety standards
  • Process guest payments accurately including cash, credit, and room charges
  • Complete liquor requisitions and manage inventory supply lists
  • Perform sidework duties according to schedule

Job Criteria

Experience

Entry Level (1-2 years)


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