Seasonal Barista

Pyramid Global Hospitality is a renowned company dedicated to the hospitality industry, operating over 230 properties worldwide. Emphasizing a People First culture, Pyramid Global Hospitality focuses on creating a supportive, inclusive work environment that values diversity, employee wellbeing, and career development. The company is committed to fostering growth by providing continuous training, comprehensive employee benefits, wellness programs, and unique perks like local discounts and employee rates on hotel stays. This commitment ensures that employees not only thrive professionally but also feel appreciated and supported in their roles.

One of Pyramid Global Hospitality's exceptional properties is the OKANA Resort and Indoor WaterPark, located along the scenic Oklahoma River in the vibrant Horizons District near downtown Oklahoma City. This resort features a dynamic indoor waterpark, over 400 well-appointed guest rooms and suites, including premium riverfront accommodations, diverse dining options, and extensive meeting and event spaces spanning 30,000 square feet. OKANA Resort provides a unique and inspiring setting for individuals seeking rewarding career opportunities in hospitality, blending a world-class destination with personal and professional growth prospects.

The Barista - Seasonal position at OKANA Resort & Indoor WaterPark is integral to delivering exceptional guest experiences by preparing and serving high-quality coffee and specialty beverages along with other food and beverage offerings. This role demands maintaining a clean and organized environment while adhering to company standards for product preparation. Working as a Barista involves direct guest interactions, processing transactions accurately, and contributing positively to the team atmosphere. The position requires an individual who thrives in a fast-paced environment, demonstrates good communication skills, and possesses a professional demeanor when engaging with guests and coworkers.

The Barista will have the opportunity to develop and refine skills in coffee preparation, espresso machine operation, and customer service. This role also offers exposure to cross-training within the operation, providing a broader understanding of food and beverage service. With a schedule that includes weekends, holidays, mornings, and evenings, flexibility is essential. Physical stamina is necessary as the role involves standing and walking for extended periods while handling supplies and equipment safely.

Compensation for this seasonal role ranges from $12.00 to $14.00 per hour, reflecting factors such as experience, skill set, and certifications. Pyramid Global Hospitality is an equal opportunity employer that celebrates diversity and is committed to an inclusive workplace. By joining the team, individuals become part of a supportive and collaborative culture focused on delivering outstanding guest experiences and building meaningful careers in the hospitality industry.