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SCA Waiter/Waitress Non-Tipped

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $18.08 - $23.16
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Work Schedule

Flexible
Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Shift meals (location dependent)
Uniforms (location dependent)
Safety shoes (location dependent)
Public transportation support (location dependent)
Parking support (location dependent)

Job Description

SodexoMagic is a distinguished joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This certified minority-owned company specializes in delivering food services, facilities management, and integrated solutions to a diverse range of clients, including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. The alliance combines the strategic expertise of Magic Johnson Enterprises with the operational excellence of SodexoMagic, enabling the company to provide innovative and tailored services to communities across various sectors. SodexoMagic prides itself on fostering a workplace culture that values diversity, inclusion, and respect, encouraging employees to express their individuality while contributing meaningfully to the team's success. The company is committed to equitable employment practices and strives to create environments where every employee feels valued and empowered.

The role of a SCA Waiter/Waitress Non-Tipped at SodexoMagic is more than just serving food and beverages; it is about being an ambassador of excellent customer experiences and a warm presence in dining venues. This position is offered on an on-call part-time basis, with work shifts scheduled during mornings, afternoons, and evenings on varying days. The compensation for this role ranges from $18.08 to $23.16 per hour, reflecting the importance SodexoMagic places on recognizing talent and dedication. Candidates hired for this position will be integral in ensuring patrons receive impeccable service in coffee shops, lunchrooms, and other dining establishments under the company’s purview.

Waitstaff in this role take pride in creating a positive and welcoming environment for customers, serving as friendly and attentive representatives of SodexoMagic’s values. Responsibilities include presenting menus, answering customer inquiries, making recommendations, memorizing or recording orders accurately, and conveying these orders to the kitchen promptly. The position requires punctuality, a strong work ethic, and adaptability to meet the varied needs of clients and accounts. While experience in fine dining, catering, or banquet service may be beneficial and sometimes required depending on the location, SodexoMagic also welcomes candidates with 0 to 1 year of related experience who demonstrate a team-oriented mindset and a commitment to maintaining a healthy and safe workplace.

SodexoMagic offers a flexible and supportive work environment designed to accommodate life's important moments, alongside numerous opportunities for ongoing training, development, and career advancement. Employees benefit from comprehensive packages that include paid time off, holidays, medical, dental, and vision insurance, as well as tuition reimbursement, a 401k plan, and employee discount programs. Some locations may provide additional perks such as free shift meals, uniforms, safety shoes, public transportation assistance, or parking support.

In joining SodexoMagic as a SCA Waiter/Waitress Non-Tipped, you become part of a larger mission to impact communities positively through dedicated service and operational excellence. The company’s commitment to equity, respect, and inclusive workplace culture ensures that every voice is heard and every individual is treated fairly. This position not only offers a meaningful part-time employment opportunity but also the chance to thrive within a culturally rich and growth-oriented organization.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to communicate effectively with customers and team members
  • Basic food safety knowledge
  • Ability to memorize orders and handle multiple tasks
  • Punctuality and dependable attendance
  • Must be able to work mornings, afternoons, and evenings on varying days
  • Willingness to work on-call part-time shifts

Job Qualifications

  • Team-oriented and adaptable
  • Reliable with strong work ethics
  • Nurturer of a healthy and safe working environment
  • 0 to 1 year of related experience
  • Experience in fine dining, catering, or banquet serving may be required depending on location

Job Duties

  • Serve food and beverages to patrons at counters and tables in coffee shops, lunchrooms, and other dining establishments
  • Present menus to customers, answer questions, and make suggestions regarding food and service
  • Memorize or write orders on checks, relay orders to kitchen, and serve food and beverages from kitchen and service bars
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Perform other duties as assigned, which may vary among accounts based on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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