Runner / Busser (Hybrid Service Role) - Midtown

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Supportive team environment
opportunities for growth
Vibrant workplace culture
Employee Discounts
Training and Development
flexible scheduling
Health and safety compliance

Job Description

Queen Maeve is a renowned upscale restaurant located in the heart of Midtown, known for its elevated Irish hospitality and vibrant high-energy atmosphere. This establishment prides itself on creating memorable dining experiences through exceptional service and a warm, welcoming environment. Dedicated to excellence, Queen Maeve combines traditional Irish charm with modern culinary innovation, making it a popular destination for both locals and visitors seeking a unique and refined dining experience. The restaurant emphasizes a team-oriented culture where every member contributes to maintaining high standards and delivering outstanding guest experiences.

Queen Maeve is currently seeking experienced, polished, and service-driven Runners/Bussers to join our dynamic team. This hybrid role offers a unique opportunity to engage in both support service and guest-facing responsibilities within a fast-paced, high-volume, upscale restaurant setting. As a Runner/Busser, you will play a crucial role in supporting servers and ensuring that guests receive seamless and attentive service from the moment they are seated to the end of their dining experience. This position demands individuals who are passionate about hospitality, committed to maintaining cleanliness and organization, and capable of anticipating service flow during busy periods.

The role requires running food efficiently and accurately from the kitchen to the dining table, resetting tables swiftly to high standards, and assisting guests with warmth and professionalism. Candidates must be adaptable, effective communicators, and collaborative team players who thrive in a bustling environment. Experience in upscale restaurants is essential, as is a strong understanding of service flow and hospitality standards. Flexible availability is required, including the ability to work late nights and weekends. While not mandatory, Food Handler's Certification and other relevant certifications are highly valued, as they reflect a commitment to health and safety standards.

Joining Queen Maeve means becoming part of a vibrant Midtown establishment that values its team members and offers opportunities for growth within the company. The supportive team environment underscores the restaurant's commitment to employee development and excellence in service. If you are driven by a passion for hospitality and seek to contribute to a high-energy, esteemed dining venue, Queen Maeve welcomes you to apply and bring your polished skills and enthusiasm to the team.

Job Requirements

  • minimum 3 years' experience in a busy, high-end restaurant
  • strong understanding of service flow and hospitality standards
  • ability to work efficiently under pressure in a fast-paced environment
  • excellent communication and teamwork skills
  • polished, professional, and guest-focused demeanor
  • flexible availability including late nights and weekends
  • food handler's certification and other relevant certifications are a plus

Job Qualifications

  • minimum 3 years' experience in a busy, high-end restaurant
  • strong understanding of service flow and hospitality standards
  • excellent communication and teamwork skills
  • polished, professional, and guest-focused demeanor
  • flexible availability including late nights and weekends
  • food handler's certification and other relevant certifications are a plus

Job Duties

  • support servers in delivering seamless, attentive service
  • run food efficiently and accurately from kitchen to table
  • maintain cleanliness and organization of the dining room
  • reset tables quickly and to high standards
  • assist with guest needs in a warm, professional manner
  • anticipate service flow and respond proactively during busy periods
  • uphold all health, safety, and sanitation standards

Job Criteria

Experience

Mid Level (3-7 years)


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