Job Overview

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Benefits

Health Insurance
Dental Insurance
short-term disability insurance
accident insurance
Gym membership discount
Employee dining benefits
401k plan

Job Description

Fearless Restaurant Group is a well-established, multi-concept restaurant group operating a total of 10 independent restaurants. Located primarily in Philadelphia, PA, and Long Beach Island, NJ, Fearless Restaurant Group has built a reputation for being a company that truly cares about its people, emphasizing talent, teamwork, and loyalty. As a creative and ambitious business, Fearless Restaurant Group embraces an aggressive growth strategy that calls for like-minded leaders who are passionate about the hospitality industry and want to grow their careers within a supportive and dynamic environment.

Rosalie, one of the standout restaurants within the Fearless Restaurant Group, opened its doors in September 2020 and is situated in the historic Wayne Hotel. Rosalie offers an exquisite regional Italian cuisine experience under the guidance of Executive Chef Merick, who previously worked at the renowned James Beard Award-winning Fresca Food and Wine in Boulder, Colorado. The restaurant is celebrated for its authentic rustic Italian dishes and a focus on delivering top-notch service in a comfortable, neighborhood-style setting.

The bartender position at Rosalie is a unique opportunity for hospitality professionals who are passionate about creating memorable guest experiences. Bartenders at Rosalie are expected to be experts in greeting and welcoming guests warmly and enthusiastically, providing a sense of hospitality that makes visitors feel as though they are entering someone's home. This role requires an individual who can seamlessly handle the fast-paced and multifaceted environment of the restaurant while maintaining grace and composure at all times.

The ideal candidate will bring a positive attitude, strong communication skills, and a big personality to the team. Being hands-on and responsible is key, as is the ability to multitask efficiently in a friendly manner. As a team player, the bartender will collaborate closely with other staff members to ensure smooth operations and an exceptional dining experience for every guest. Additionally, this position offers an excellent opportunity for those who want to learn, grow, and take on increased responsibilities within the supportive framework of the Fearless Restaurant Group.

Compensation for the Rosalie bartender position is competitive, with average earnings of $100 per lunch shift and $200 per dinner shift, offering financial stability in a rewarding work environment. The organization also supports its employees with comprehensive benefits designed to enhance both personal and professional lives. These benefits include direct deposit of wages, premium PPO health and dental insurance through Independence Blue Cross, and options for short-term disability, critical injury, and accident insurance.

Employees also enjoy valuable perks such as discounted gym memberships at Edge Fitness Clubs, access to Health Savings Account plans, and an employee dining benefit program that spans all Fearless Restaurant locations. For long-term financial planning, the company provides a 401(k) retirement plan managed through Vanguard. This full suite of benefits highlights Fearless Restaurant Group's commitment to taking care of its employees as they contribute to the restaurant's ongoing success and growth.

Job Requirements

  • high school diploma or equivalent
  • previous experience working as a bartender
  • strong communication skills
  • ability to work in a fast-paced environment
  • positive attitude and team player
  • ability to multitask and maintain composure
  • willingness to learn and grow within the organization

Job Qualifications

  • experience as a bartender in a fast-paced restaurant
  • strong communication and interpersonal skills
  • ability to multitask and maintain composure under pressure
  • positive attitude and team player mentality
  • knowledge of cocktail preparation and bar operations
  • high school diploma or equivalent

Job Duties

  • welcome guests with warmth enthusiasm and grace
  • prepare and serve drinks efficiently in a fast-paced environment
  • maintain cleanliness and organization of the bar area
  • communicate effectively with team members and customers
  • manage multiple tasks simultaneously while maintaining composure
  • ensure adherence to all health and safety regulations
  • provide knowledgeable recommendations about the menu and drinks

Job Location

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