Roaming FOH Manager - Houston Area

Dish Society is a vibrant fine fast casual restaurant located in the Houston area, dedicated to serving chef-driven dishes made from locally sourced ingredients. With a focus on offering craft coffee and a comprehensive full bar program, Dish Society distinguishes itself through a commitment to high-quality food, excellent service, and a warm, welcoming atmosphere. The restaurant takes pride in creating memorable guest experiences that extend from breakfast through their award-winning brunch, emphasizing a strong internal culture that celebrates good vibes and outstanding people. At Dish Society, the culinary offerings are matched by an equally rich culture where team members are valued, encouraged to grow, and empowered to make meaningful contributions to the guest experience.

The role of Roaming Front of House Leader at Dish Society is a unique and critical position designed for someone passionate about hospitality and possessing a flexible, adaptable mindset. This full-time job requires open availability to support multiple locations throughout the Houston area, involving a dynamic schedule that includes mornings, evenings, weekends, and holidays. As a Roaming Front of House Leader, you will have the opportunity to lead the charge across various Dish Society locations, whether in the Heights or Memorial areas. This versatile position provides multi-store support and places you at the forefront of ensuring the front of house operations run smoothly across different environments.

The leader will play an integral role in coaching front of house team members, maintaining high standards of service, and upholding the values and culture of Dish Society across all stores. Responsibilities extend beyond basic leadership duties, requiring hands-on involvement including running food, making drinks, assisting in guest recovery, and supporting kitchen operations by managing the expo and pass when necessary. Communication skills are essential to effectively collaborate with front of house and back of house teams, ensuring consistency and operational excellence throughout each shift from open to close.

This role demands a leader who thrives in fast-paced environments and exemplifies positivity, professionalism, and adaptability. Managing multiple teams and locations requires strong organizational and multitasking abilities, as well as the ability to adapt quickly to various team cultures and operational needs. The Roaming Front of House Leader is central to fostering a collaborative and positive work culture, leading by example, and championing improvements that enhance the guest experience. The position also emphasizes the importance of maintaining cleanliness, organization, and a high level of presentation to deliver exceptional service each day.

Dish Society values growth and leadership from within, offering team members broad opportunities to cross-train, expand skills, and influence the guest experience. As a Roaming Front of House Leader, you will be pivotal in upholding the Dish Society brand across multiple stores, ensuring every guest receives an outstanding dining experience regardless of location. This role invites candidates who are passionate about hospitality, enjoy leading diverse teams, and are eager to contribute significantly to a growing brand and community.