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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $12.50
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Health Insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain known for its commitment to quality and community. Established as a favorite dining destination, Whataburger has built a strong reputation across various locations for serving delicious, craveable food in a welcoming environment. The company prides itself on creating a family-like atmosphere where employees and customers alike feel valued and appreciated. With a focus on teamwork, respect, and growth, Whataburger invests in its people through numerous programs and partnerships that support career development and community engagement. This welcoming culture extends to diverse groups including students, veterans, professionals, and retirees, creating an inclusive workplace that... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as homeschool or vocational programs
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Willingness to learn and take on various tasks
- Ability to stand for extended periods
- Excellent interpersonal skills
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as homeschool or vocational programs
- Enjoy working in a team environment
- Strong communication skills
- Ability to follow instructions and maintain a positive attitude
- Basic math skills for handling transactions
Job Duties
- Prepare and serve food according to company standards
- Provide friendly and efficient customer service
- Maintain cleanliness and organization of the restaurant
- Follow all safety and sanitation guidelines
- Work collaboratively with team members to ensure smooth operations
- Handle cash and operate the point-of-sale system
- Participate in training and development opportunities
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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