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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.16 - $20.00
Work Schedule
Flexible
Benefits
competitive pay plus tips
flexible schedules
Early access to earned pay
meal and lifestyle discounts
Tuition assistance and scholarships
recognition programs
Mental Health Resources
Legal resources
financial resources
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
free online Spanish and English courses
Inclusive resource groups
Job Description
Noodles & Company is a renowned fast-casual restaurant chain known for its diverse menu featuring a wide range of global noodle dishes and other flavorful options. Established with the mission to nourish and inspire every team member, guest, and community it serves, Noodles & Company has built a reputation for great food and genuine hospitality that brings people together. The company prides itself on fostering a welcoming and inclusive environment where both employees and guests feel valued and respected. Noodles & Company operates numerous locations across the United States, including the Fort Collins, CO location at 4733 S. Timberline Road,... Show More
Job Requirements
- Must be at least 16 years old
- ability to stand for long periods, bend, twist, and reach
- ability to lift up to 55 pounds
- ability to obtain and maintain food safety licenses or certifications
- availability for flexible part-time or full-time schedules
Job Qualifications
- Ability to obtain and maintain any required food safety licenses or certifications
- strong communication skills
- ability to work in a fast-paced, team environment
- positive attitude and dependability
- basic math skills for handling cash transactions
- willingness to learn and grow with the company
- ability to meet physical demands of the role
Job Duties
- Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently
- taking food orders accurately and handling cash and credit transactions
- helping guests navigate menu options, modifications, and preferences
- delivering attentive, timely service that makes guests feel valued
- working in a fast-paced, team-oriented environment where communication matters
- managing multiple tasks effectively to help meet guest expectations during busy shifts
- communicating clearly with both guests and kitchen team members
- supporting order accuracy, speed of service, and smooth handoffs
- keeping the restaurant clean and organized while following food safety and sanitation standards
- bringing dependability, positivity, and a supportive attitude to every shift
- meeting the physical requirements of the role
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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