Job Overview

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Compensation

Type:
Salary
Rate:
Range $38,793.74 - $45,717.97
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Career advancement opportunities
Employee Discounts
Retirement Plan
employee wellness program

Job Description

HHM Hotels is a renowned hospitality company dedicated to delivering exceptional guest experiences through its diverse portfolio of hotels and restaurants. Known for its commitment to quality service, sustainable practices, and community engagement, HHM Hotels prides itself on fostering a welcoming and professional environment for both guests and employees. As a leader in the hospitality industry, HHM Hotels continuously strives to uphold its core values: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. By aligning these principles with day-to-day operations, the company ensures a consistently high standard of service and hospitality across all its... Show More

Job Requirements

  • High school diploma preferred
  • Previous food and beverage experience required or equivalent training
  • Previous supervisory experience preferred
  • Knowledge of hotel PMS and Micros preferred

Job Qualifications

  • High school diploma preferred
  • Previous food and beverage experience required or equivalent training
  • Previous supervisory experience preferred
  • Knowledge of hotel PMS and Micros preferred

Job Duties

  • Interview, select, train, schedule, coach and support associates ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values
  • Perform various financial activities such as cash handling, deposit preparation, and payroll
  • Resolve customer complaints regarding food and beverage service
  • Forecast staff, equipment, and supply requirements based on menu
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • Ensure positive working relationship with vendors
  • Ensure overall guest satisfaction
  • Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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