Restaurant Staff / Dishwasher

City Barbeque is a well-established restaurant chain renowned for serving America’s best BBQ while upholding strong core values that shape all aspects of the business. The company prioritizes safety first, treating others with integrity, fairness, and respect, consistently delivering high quality without sacrifice, and ensuring profitability to support long-term value. City Barbeque’s commitment to excellence makes it a great place for both customers and employees, ensuring a positive and rewarding work environment geared towards developing its team members.

As a part of the City Barbeque team, you will be involved in creating and serving happiness through exceptional BBQ cuisine and outstanding customer hospitality. The company is currently hiring for several Back of House (BOH) positions including Prep Cook, Boards (meat carver), Pits (smoker operators), and Dish Washer roles. These positions offer a dynamic work environment where team members work fast and independently, cross-train across multiple stations, and persistently follow recipes and sanitation procedures to maintain the highest food preparation standards. This role requires individuals who take initiative, contribute to a positive team dynamic, and are committed to upholding City Barbeque’s service and food standards.

City Barbeque offers competitive hourly pay with the opportunity to earn raises twice a year. Employees enjoy generous benefits including free BBQ meals valued up to $2,400 annually, a 25% employee discount during non-working hours, free uniforms and slip-resistant shoes, vacation pay, 401k matching up to 4% of salary, an annual scholarship opportunity valued at $3,000, flexible scheduling, and medical, dental, and vision insurance options available after 60 days for qualifying employees. This comprehensive benefits package reflects City Barbeque’s dedication to supporting its team’s well-being and professional growth.

Working at City Barbeque means embracing the company’s core values in every task. Employees arrive promptly, accurately report their work hours, and collaborate effectively to fulfill take-out and catering orders in a timely manner. Daily responsibilities include following station checklists and cleaning protocols thoroughly while maintaining a positive attitude towards teammates and guests. City Barbeque encourages a culture of backyard hospitality where every team member actively contributes to a welcoming, efficient, and enjoyable dining experience. This is an excellent opportunity for those seeking a meaningful role in a popular and growing restaurant chain known for its high standards and rewarding work environment.