Restaurant Shift Manager / Shift Supervisor

Dine Brands Global, Inc., headquartered in Pasadena, California, is a powerhouse in the full-service restaurant industry, operating popular and beloved brands such as Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. As of December 28, 2025, the company boasts over 3,500 restaurants spread across 20 international markets, solidifying its position as one of the largest full-service restaurant companies in the world. In 2022, Dine Brands strategically expanded into the fast-casual segment, showcasing their adaptability and commitment to meeting evolving customer preferences. With a strong heritage and a continual drive for innovation, the company offers exceptional dining experiences in both traditional full-service and emerging fast-casual formats.

The role available is for a Shift Supervisor at one of the Dine Brands locations in Gainesville, Florida, specifically at 1005 N W 13th Street. This position plays a critical role in assisting the management team and ensuring superior guest satisfaction during each shift. As a Shift Supervisor, you will be responsible for leading team members, handling customer concerns, and maintaining operational standards that reflect the high-quality service Dine Brands is known for. This position is ideal for individuals with experience in supervising restaurant operations who want to develop their leadership skills further in a dynamic and fast-paced environment. Employment details specify a full-time opportunity where candidates must be at least 21 years of age and eligible to work in the United States. The company fosters a diverse and inclusive work culture, strongly supporting equal employment opportunities for all without discrimination.

This role is an excellent stepping stone for those passionate about the restaurant industry and eager to contribute to a globally recognized brand. Candidates with six months to one year of prior restaurant supervisory or shift leader experience will find this position a great match. The Shift Supervisor will play a pivotal role in daily operations—coordinating staff duties, ensuring food safety and quality, managing guest experiences, and assisting in training and development. This job demands strong leadership, communication, and problem-solving skills to successfully manage the dynamics of a busy restaurant setting.

In addition to competitive compensation, working as a Shift Supervisor with Dine Brands offers the chance to be part of a respected international organization with substantial growth prospects. The company values merit and qualifications above all, ensuring that employment decisions are made fairly and with a focus on business needs. Prospective employees are encouraged to embrace the inclusive culture that promotes fairness regardless of background, supporting compliance with various equal opportunity laws and standards across jurisdictions. This position not only provides solid career advancement potential but also the rewarding experience of contributing to customer satisfaction and operational excellence within a thriving restaurant group.