Whataburger logo

Restaurant Shift Leader - Unit 473

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $13.25 - $16.75
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career development opportunities
scholarship program
Hardship grant assistance
Education support
Discounted meals
wireless service discounts
computer and software discounts
Fitness and gym discounts
awards and recognition
Retirement Celebration Program

Job Description

Whataburger is a well-established fast-food restaurant chain known for its commitment to quality, community, and bold leadership. Founded in 1950, Whataburger has grown into a beloved brand recognized for its iconic burgers and exceptional customer service. The company prides itself on fostering a positive work culture where employees, referred to as Family Members, are valued and empowered to grow both personally and professionally. With a focus on teamwork, integrity, and continuous improvement, Whataburger offers a dynamic and supportive environment where employees can thrive and build rewarding careers.\n\nJoining Whataburger as a Shift Leader means becoming an integral part of a team dedicated to operational excellence and outstanding customer experiences. As a Shift Leader, you will play a crucial role in managing restaurant operations during your shift, ensuring that quality, service, and cleanliness standards are consistently met. This position requires a proactive leader who can inspire and develop team members, maintain a positive work environment, and uphold safety and compliance standards. You will collaborate closely with the Restaurant Manager team to enhance your leadership skills, build shift-management capabilities, and contribute to the overall success of the restaurant.\n\nWhataburger offers competitive weekly pay and flexible scheduling options, including day, night, evening, and overnight shifts, allowing you to find a work schedule that fits your lifestyle. Additional benefits include paid time off, a 401(k) match program, comprehensive medical, dental, and vision insurance, disability benefits, and numerous opportunities for career development, including a clear career path that can lead to six-figure earnings for operating partners. Employees also have access to the Whataburger Family Foundation Scholarship Program for dependents, hardship grant assistance, and extensive education support including free English-language learning and college-level courses with reduced tuition.\n\nThis role provides an exciting opportunity to grow as a leader in a respected company that values collaboration, innovation, and employee success. If you are passionate about people, have a strong work ethic, and are eager to take on challenges that help you develop professionally, Whataburger is the perfect place to advance your career and make a meaningful impact every day.

Job Requirements

  • Be at least 18 years of age
  • Possess a high school diploma or GED preferred or equivalent experience
  • Have open availability including overnights, weekends, holidays, and variable hours
  • Maintain dependable attendance
  • Ability to stand up to 10 hours and lift up to 55 pounds
  • Experience coaching or leading teams
  • Possess ServSafe Food Certification or ability to obtain during training

Job Qualifications

  • High school diploma or GED preferred or equivalent experience
  • Experience coaching or leading teams
  • Strong customer service skills
  • Effective communication and multitasking abilities
  • Ability to obtain ServSafe Food Certification during training

Job Duties

  • Lead shift management to maintain quality, service, and cleanliness standards
  • Coach, train, and motivate Family Members to enhance skills and build confidence
  • Support goals related to food cost, labor cost, sales performance, and inventory processes
  • Uphold food safety, workplace safety, sanitation, and compliance requirements
  • Foster teamwork, communication, accountability, and a positive work culture
  • Prepare, lead, and transition shift operations to ensure smooth restaurant functioning

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef