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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability benefits
Long-term disability benefits
Career development and growth opportunities
scholarship program
Hardship grant assistance
Education support
Discounted meals
wireless service discounts
computer and software discounts
Fitness gym discounts
awards and recognition
Retirement Celebration Program
Job Description
Whataburger is a renowned American fast-food restaurant chain founded in 1950, celebrated for its commitment to quality, customer service, and community engagement. Headquartered in San Antonio, Texas, Whataburger has grown into a beloved brand recognized for its iconic burgers, a welcoming atmosphere, and a deep-rooted culture centered on teamwork and integrity. Renowned for emphasizing bold leadership and providing ample growth opportunities, Whataburger continuously invests in its people, making it a standout employer in the fast-food industry. As a company, Whataburger prides itself on fostering leadership, encouraging employees to serve with heart, and creating an environment where employees are empowered to... Show More
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma/GED preferred or equivalent experience
- Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Have ability to stand up to 10 hours, lift up to 55 lbs, and meet physical demands
- Have experience coaching or leading teams
- Possess ServSafe Food Certification or ability to obtain and pass the exam during training
Job Qualifications
- Be at least 18 years of age
- Possess a high school diploma or GED preferred or equivalent experience
- Have experience coaching or leading teams
- Demonstrate strong customer service, communication, and multitasking skills
- Possess ServSafe Food Certification or ability to obtain during training
Job Duties
- Lead shift management to maintain quality, service, and cleanliness standards
- Coach, train, and motivate Family Members, helping new hires ketchup quickly and seasoned pros turn up the heat
- Support goals related to food cost, labor cost, sales performance, and basic inventory processes
- Uphold food safety, workplace safety, sanitation, and compliance requirements
- Foster teamwork, communication, accountability, and a positive work culture
- Prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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