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Restaurant Shift Leader

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Company funded tuition assistance
Paid Time Off
flexible scheduling
401(k) with 100 percent match up to 5 percent
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Quarterly bonus program
Immediate Hiring

Job Description

Love's Travel Stops and Country Stores is a family-owned and operated business headquartered in Oklahoma City, renowned for fueling customers' journeys since 1964. With nearly 40,000 team members, Love's operates a vast network of travel stops across the country, serving professional drivers, fleet operators, travelers, RVers, and those in need of alternative energy solutions and wholesale fuel. The company is widely recognized for its commitment to innovation, customer service excellence, and community involvement. Known for fostering an inclusive workplace, Love's has been awarded the Better Work Award by Indeed in 2023, highlighting its dedication to creating a positive work environment... Show More

Job Requirements

  • Ability to work various shifts
  • Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
  • Excellent communication and interpersonal skills with a customer satisfaction focus
  • Strong organizational and multitasking abilities with attention to detail
  • Frequent lifting/moving of items over 50 pounds or more

Job Qualifications

  • Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
  • Excellent communication and interpersonal skills with a customer satisfaction focus
  • Strong organizational and multitasking abilities with attention to detail
  • Ability to work various shifts

Job Duties

  • Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
  • Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
  • Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting
  • Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations
  • Oversee the cleanliness of the dining room and food preparation areas
  • Ensure all restaurant equipment is properly maintained

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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