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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $50,000.00 - $68,900.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Day, night, evening and overnight shifts available
awards and recognition
Job Description
Whataburger is a beloved American fast-food restaurant chain known for its high-quality burgers, exceptional customer service, and vibrant team culture. Founded in 1950, Whataburger has grown into a recognized name in the food service industry, celebrated not only for its craveable menu offerings but also for its commitment to community involvement and employee development. With a presence primarily in the southern United States, Whataburger continues to expand its footprint while staying true to its roots of serving fresh, made-to-order meals with a warm, friendly smile.
Joining Whataburger means becoming part of a family-oriented company that values its employe... Show More
Joining Whataburger means becoming part of a family-oriented company that values its employe... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent
- Enjoy working in a team environment
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
- Enjoy working in a team environment
- Ability to communicate effectively with customers and team members
- Basic math and cash handling skills
- Willingness to work flexible shifts including day, night, evening, and overnight
- Reliable and punctual
Job Duties
- Greet customers with a friendly and positive attitude
- Prepare and serve menu items according to company standards
- Maintain cleanliness and organization of the work area
- Collaborate with team members to ensure smooth restaurant operations
- Handle customer inquiries and resolve complaints promptly
- Operate kitchen equipment safely and efficiently
- Follow food safety and sanitation guidelines
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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