Restaurant Manager | Dallas

Job Overview

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Employment Type

Full-time
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
flexible scheduling
Meal Allowances

Job Description

Our client is a dynamic and culturally rich restaurant dedicated to delivering exceptional dining experiences that go beyond just meals. Located in a vibrant community, this establishment prides itself on fostering a unique atmosphere where culture and hospitality merge seamlessly to create lasting memories for guests. Unlike chaotic or overly rigid dining environments, this restaurant thrives on a strong culture that supports its team and enhances guest satisfaction through consistent, warm, and personalized service.

The restaurant is currently seeking passionate and experienced Restaurant Managers who are not merely shift supervisors but true leaders, capable of guiding and inspiring teams towar... Show More

Job Requirements

  • Previous experience in restaurant management
  • knowledge of Tex-Mex, fine dining, or BBQ preferred but not required
  • ability to lead and motivate a team
  • strong organizational skills
  • excellent problem-solving abilities
  • capacity to manage multiple priorities
  • customer-focused mindset

Job Qualifications

  • Experience leading teams in busy restaurant environments
  • strong leadership and people management skills
  • commitment to consistent high-quality service
  • excellent communication and interpersonal skills
  • ability to manage operational and financial aspects of a restaurant

Job Duties

  • Managing daily operations
  • leading service team
  • handling operational issues
  • coordinating kitchen and floor activities
  • coaching and developing team members
  • delivering exceptional guest experiences
  • monitoring labor, food costs, and P&L

Job Location

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