Restaurant Manager at Cold Beers & Cheeseburgers - Gilbert

Job Overview

clock

Compensation

Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
diamond

Benefits

Accrual up to 40 hours of PTO
Corporate Shoe Program through Shoes for Crews and Skechers
competitive pay
Quarterly bonus
flexible scheduling
401(k)
Medical & Prescription for full-time employees
Dental & Vision for full-time employees
Health Saving Account (HSA) for full-time employees
Wellness Program for full-time employees
Discount Pet Care Plan for full-time employees

Job Description

Square One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations at various restaurant concepts. This role involves ensuring exceptional customer service, maintaining high-quality standards, and maximizing profitability while leading a dedicated team of staff members.

Job Requirements

  • High school diploma or equivalent required
  • Previous restaurant experience required
  • Management experience preferred
  • Successful completion of corporate training program required
  • Strong knowledge of restaurant operations, including front-of-house, back-of-house, and bar management
  • Excellent leadership and interpersonal skills
  • Exceptional organizational and time management abilities
  • Strong business acumen and financial management skills
  • Outstanding problem-solving and decision-making capabilities
  • Ability to thrive in a fast-paced, dynamic environment
  • Knowledge of health and safety regulations
  • Title 4 Manager Certification
  • Must have a valid Food Handlers Certification
  • Must have an Alcohol Service Licensing or certification
  • Must be able to work flexible hours, including evenings, weekends, and holidays.

Job Location

Loading...