Restaurant Manager

Raising Cane's Chicken Fingers is a renowned fast-casual restaurant chain dedicated to serving the most craveable chicken finger meals, affectionately known as its "One Love." Founded on a philosophy of "Work Hard. Have Fun.", Raising Cane's is celebrated for its exceptional crew and dynamic culture. The brand has experienced rapid growth, emerging as the fastest-growing chicken concept in the United States, and is on an ambitious trajectory to become a Top 10 Restaurant Brand nationwide. This growth is fueled by the commitment and enthusiasm of each crewmember, who plays a vital role in maintaining the brand's high standards, distinctive culture, and customer satisfaction. Known for its quality food and vibrant work environment, Raising Cane's offers a unique workplace where every employee has the opportunity to contribute to the company’s success.

The position of Restaurant Manager at Raising Cane's is integral to daily restaurant operations and embodies the leadership that supports the Restaurant Leader. The role focuses on managing shift operations, ensuring that all restaurant zones meet Raising Cane's high standards during shifts, overseeing cash handling, and maintaining accountability. The Restaurant Manager acts as the manager on duty, responsible for both opening and closing the restaurant. This position demands a hands-on approach in a fast-paced kitchen environment, requiring considerable physical activity such as walking, standing, lifting, and bending. The role also involves interaction with customers and ensuring that the restaurant maintains its culture of exemplary customer service.

Restaurant Managers must stay vigilant about safety and operational procedures, working around food products, common allergens, and industrial equipment that require the use of personal protective equipment. Responsibilities include enforcing Raising Cane's policies and standards, conducting shift meetings to uphold operational and safety standards, and using various tools, forms, and logs to monitor and document shift results, taking corrective actions when necessary. They lead and direct crewmembers during shifts and utilize the company’s reward and recognition programs to motivate and engage their teams. Additionally, Restaurant Managers authorize employee functions such as discounts, promotions, and timeclock overrides, ensuring proper management control. Maintaining restaurant cleanliness and ensuring all facilities remain in good working order are also essential components of the job.

This role offers a competitive hourly pay range of $20 to $23, dependent on location, experience, and other factors. Full-time Restaurant Managers benefit from a comprehensive benefits package which includes medical, dental, vision, and pharmacy coverage, along with life and disability insurance. Flexible spending accounts for dependent care and healthcare, hospital indemnity, accident, critical illness coverage, and a 401(k) plan with employer match are also available. Additional perks include access to financial advisors for budget and retirement planning, gym memberships, tuition reimbursement, pet insurance, and a crewmember assistance program.

Raising Cane's prioritizes employee satisfaction through weekly pay, competitive pay with a monthly bonus, paid time off and sick leave, eight paid holidays per year, early closure for company events, casual work attire, and various employee discount programs. Candidates for the Restaurant Manager role must demonstrate strong organizational skills, energy, and flexibility, along with the ability to communicate effectively. Experience in restaurant or retail management is required, with at least one year preferred. The company values self-driven individuals who can work collaboratively as well as independently, solve problems effectively, and manage multiple priorities in a rapidly changing environment. Applicants must be at least 18 years old and possess a high school diploma or equivalent, with the willingness to complete all mandatory training programs required by Raising Cane's.